Site

Search results

  1. Poultry

    https://wayne.osu.edu/poultry

    ordered online at extensionpubs.osu.edu Poultry Project and Record Book (150)  - Are you interested in ... utilize the new 150 Poultry record book. The old books are only to be used as a resource and reference in ... studying for the skillathon until the new 150 Poultry Resource Handbook is available. Raising Broilers ...

  2. Robotics with LEGO Mindstorms EV3

    https://ohio4h.org/robotics/LEGOEV3

    Project book 507 Robotics 1 with EV3 is available for download. Youth need access to a computer and high ... More —Use this ONLY if you already have access to an EV3 kit. This advanced-level project, the second ... Robotics 2: EV3N More is available for download. Youth need access to a computer and high speed internet. ...

  3. Judges Registration

    https://students.cfaes.ohio-state.edu/poster-judge-registration

    0 1 2 3 4 5 6 7 8 9 10 11 12 13+ Which levels would you prefer to judge? (Select one or more) * Undergraduate Graduate ... Post-Doc Professional/Staff If you have selected to judge the undergraduate level, please indicate the ... testing whether you are a human visitor and to prevent automated spam submissions. ...

  4. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  5. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    between the composition of the individual food components and their chemical and physical properties. ...

  6. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  7. Internship

    https://fst.osu.edu/courses/fdscte-4191

    the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...

  8. COVID-19 and Deer Hunting Pathogen Safety

    https://wayne.osu.edu/news/covid-19-and-deer-hunting-pathogen-safety

    sites showed both SARS-CoV-2 RNA (Hale et al. 2022), and between 6– 40% of the deer had antibodies to ... hunters should be aware of the possible risk of white-tailed deer COVID-19 transmission to humans. Figure ... 1. Hunters should be aware of the possible risk of white-tailed deer transmitting COVID-19. Image by ...

  9. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

Pages