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  1. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  2. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...

  3. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    multiple levels, mentor other students, develop professional skills, and explore different career paths ...

  4. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    antibiotic resistance. While popular rescue approaches further introduce unintended public health risks 8,9, ... High-frequency conjugation system facilitates biofilm formation and pAMbeta1 transmission by Lactococcus lactis. ... administration routes significantly influence the levels of antibiotic resistance in gut microbiota. Antimicrob ...

  5. Dr. Brian Waters

    https://fst.osu.edu/our-people/dr-brian-waters

    a high school in Pike County, GA. Brian earned his Ph.D. in Food Science and Technology from UGA in 2013. ...

  6. Inductees

    https://fst.osu.edu/node/566

    Award. Mr. John Richardson began working for SugarCreek Packing Co. during high school and college, ... retired. Over the past 50 years, John has been instrumental in building the company from a small raw bacon ... science encompassed over 70 years and included advising over 150 students. The quality of his research was ...

  7. FST Affiliated Rooms

    https://fst.osu.edu/our-people/internal-use/fst-affiliated-rooms

    have questions, click here. Parker Food Science Small Classroom 114 (capacity 50) Parker Food Science ... Large Classroom 118  (capacity 75) Parker Food Science Medium Conference 311  (capacity 25) Parker Food ... contact Gary Wenneker.1 ahead of time to schedule for use.) Sensory testing facility Howlett Hall ...

  8. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    –  My favorite memory at Ohio state was my dad’s 50th birthday tailgate for the Maryland game in 2019! ... hanging out in the Parker lobby with friends in between classes. [Food Science and Technology] Lauren Ma ...

  9. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    graduate students to publish high-quality research in a timely manner and is open to all graduate students ... discussion sections, or assisting faculty members with high-enrollment courses. Congratulations to Cameron ...

  10. EPN Breakfast June 14

    https://ocvn.osu.edu/events/epn-breakfast-june-14

    the Alum Creek Multi-Use Trail, drawing connections between these seeds, the arts, the sciences, and ...

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