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  1. Employee Training Resources for Animal Care in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/employee-training-resources-animal-care-dairy

    level of manual labor that was needed 30 years ago. While we could speculate how much manual labor on ...

  2. Ohio 4-H Urban Immersion Project

    https://franklin.osu.edu/events/ohio-4-h-urban-immersion-project

    10th anniversary of the UIP Experience!     4-H teens, ages 15-18, and still in High School are ...     Who:  Teens ages 15-18 (by the date of the trip – still in High School)- Space is limited. Where:  ...

  3. USDA Dairy Report: March 2023

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/usda-dairy-report-march-2023

    Margin Program, in January 2023, the spread between milk prices and feed costs ($7.94/cwt), narrowed ... pace, as represented in the table below. Restaurant Performance Index According to data from the ... Restaurant Performance Index (RPI) from the National Restaurant Association, product sales were strong in ...

  4. General Plant Pathology Lab

    https://plantpath.osu.edu/courses/plntpth-3002

    test, fill out soil sample forms) Microscopes and Their Use in Diseases Diagnostics: Use hand lenses and ... stem rust of wheat and Cedar-apple rust Nematodes Extraction and observation of soil-borne plant ...

  5. Gardening as a Self-Care Practice

    https://franklin.osu.edu/events/gardening-self-care-practice

    WHERE:  Columbus Metropolitan Library: Northside Branch, 1423 N. High Street, Columbus, OH 43201, Meeting ...

  6. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/seeding-perennial-forages-late-summer

    30 to 50 ppm Mehlich-3 and for grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is ... much tillage depletes soil moisture and increases the risk of soil crusting. Follow the "footprint ... and clovers should have a pH of 6.0 or above. The optimal soil phosphorus level for forage legumes is ...

  7. Fair Entries Due

    https://franklin.osu.edu/events/fair-entries-due

    paying with a credit card. Also, please note the difference between Open and Junior Fair Fair Special ...

  8. Dr. Guo-Liang Wang

    https://plantpath.osu.edu/our-people/dr-guo-liang-wang

    h-index: 60 and i10-index: 140) Chen, S., Cao, H., Huang, B., Zheng, X., Liang, K., Wang, G.L. and Sun, X. ... in rice. Nucleic Acids Res, 50, 5064-5079. DOI: 10.1093/nar/gkac316 Wang, J., Wang, R., Fang, H., ... marker-free rice with stable and high resistance to rice black-streaked dwarf virus disease through RNA ...

  9. Food Security and Access to Healthy Food

    https://lucas.osu.edu/program-areas/family-and-consumer-sciences/food-security-and-access-healthy-food

    a self-assessment A glossary to help further explain each level in the checklist A resource section to provide ...

  10. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-105

    regardless of age. Credit card payment is required in the amount of  $50.  Click here  to register. *THIS ...

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