Site
Search results
-
Dr. Guilherme Signorini
https://hcs.osu.edu/our-people/dr-guilherme-signorini
Dr. Guilherme Signorini Assistant Professor- Value Chain Management 50% Extension | 25% Research ...
-
Dr. Eric Stockinger
https://hcs.osu.edu/our-people/dr-eric-stockinger
Triticeae cereals at the gene and gene regulatory level. The second is the development of winter malting ... development (malting quality is a complex trait). We're targeting for genetic traits that lead to high ...
-
Crops and Soils Club Wins a CFAES Student Organization Excellence Award!
https://hcs.osu.edu/news/crops-and-soils-club-wins-cfaes-student-organization-excellence-award
in high school, so being an officer for Crops and Soils came naturally to me. I've previously ... Congratulations to our Crops and Soils Club, for receiving the College of Food, Agricultural, ... associations". The Club received the award at the CFAES Olympics on March 28th, 2024. The Crops and Soils club ...
-
Crops and Soils Club Hosts Spring SASES Meeting!
https://hcs.osu.edu/news/crops-and-soils-club-hosts-spring-sases-meeting
Congratulations to our Crops and Soils Club, for recently hosting the Spring Students of ... Agronomy, Soils and Environmental Sciences (SASES) meeting! The spring SASES meeting took place April ... clubs. The Crops and Soils club is advised by HCS professor, Dr. David Barker, and they've had ...
-
What's New?
https://aede.osu.edu/programs/andersons-program-international-trade/whats-new
"Global Economic Outlook: Tilted to the Downside Risks," Ohio Agribusiness Association Industry ... "Global Economic Outlook: Tilted to the Downside Risks," 2024 Agricultural Outlook, Defiance, Ohio, ...
-
FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...
-
Home Food Preservaion
https://darke.osu.edu/events/home-food-preservaion
Canning Procedure Trusted Resources and Recipes Bring in your canner lid for testing during the ... workshop. *All-American canners cannot be tested For more information, please contact Tina McGillvary at ...
-
Advanced Pasteurization Workshop
https://foodindustries.osu.edu/events/advanced-pasteurization-workshop
High Temperature Short Time (HTST) and Ultra High Temperature (UHT) pasteurization systems including ... receive a partial refund (there is a $50 cancellation fee). In the event of a low attendee registration ...
-
Dr. David M. Francis
https://hcs.osu.edu/our-people/dr-david-m-francis
tomato. He has long been motivated by problems at the interface between applied and basic science and hopes ...
-
Eat This Earth Day! Ohio's Native Plants for Food
https://epn.osu.edu/events/eat-earth-day-ohios-native-plants-food
the top 50 science discoveries of 1990 by Discover magazine in their January 1991 issue) and the ... country to request proclamations from all 50 governors to make April 2023 Native Plant Month in every ...