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Selecting, Storing, and Serving Ohio Cherries
https://ohioline.osu.edu/factsheet/HYG-5515
stirring to mix well. Bring to a boil over medium-high heat. Reduce the heat and simmer, stirring ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... their antioxidant and anti-inflammatory qualities. Storage Cherries are highly perishable and should be ...
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Jay F. Martin
https://fabe.osu.edu/our-people/jay-f-martin
socio-economic analyses with stakeholder groups to investigate connections between downstream water quality and ... outreach projects 1) $18M USDA-NRCS study to evaluate the ability of high adoption rates of agricultural ... farmers, to identify fields with elevated nutrient levels where management practices will be installed and ...
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2023 Carcasses Show Results
https://hardin.osu.edu/news/2023-carcasses-show-results
illustrates the high quality of meat animals being produced by Hardin County 4-H and FFA members. These young ...
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Student Fellowship Opportunity at Kansas State
designed to build technical skills and knowledge needed to work in a high containment diagnostic, animal, ... skills through lectures and hands-on experiences in:- conducting viral assays in a high containment ... used in a diagnostic laboratory,- common procedures used in a high containment large animal research ...
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Partners gather for Trimble Technologies Lab ribbon cutting
https://fabe.osu.edu/news/partners-gather-trimble-technologies-lab-ribbon-cutting
such as machine guidance control and steering in the classroom, as well as field leveling and water ...
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Farm Science Review
https://hardin.osu.edu/news/farm-science-review-0
drone spraying, high-clearance robotic irrigation system capable of applying animal nutrient sources to ... planning, provide in-field high accuracy position information, track progress, and enable remote monitoring ... varying levels of autonomy ranging from remote monitoring via tractor-mounted cameras to on-board ...
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Fusarium Head Blight Forecasting System
https://ohioline.osu.edu/factsheet/plpath-cer-03
Red indicates high risk for scab exceeding 10% severity, yellow indicates moderate risk, while green ... indicates low risk. High scab risk is associated with high risk for grain contamination with vomitoxin, but ... reducing grain yield, test weight and grain quality. More importantly, F. graminearum produces mycotoxins, ...
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Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries
https://ohioline.osu.edu/factsheet/HYG-5511
folate, and vitamin K. One of the most important health benefits of berries stems from their high level of ... blackberries become dull black in color and begin to soften and sweeten. Fruit is medium to large sized. Each ... phytochemicals, which are non-nutrient components that scientists believe may help reduce the risk of chronic ...
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Will Osterholz
https://fabe.osu.edu/our-people/will-osterholz
Will Osterholz Research Soil Scientist- Any- Journal article Book/book chapter Report Working ...
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Abate Animal Heat Stress in Hot Weather
https://ohioline.osu.edu/factsheet/AEX-151
convective, radiative and evaporative heat transfer processes such as touching cool surfaces, exposure to high ... greater than 50 percent. Table 1 summarizes the body temperatures and comfort zones (surrounding ... Temperatures Comfort Zones Layers 105–109.4°F 55–70°F Pigs 101.6–103.6°F 50–70°F Cows 98–102.8°F 40–60°F Figure ...