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  1. Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors

    https://ohioline.osu.edu/factsheet/aex-262

    sources to produce 200 ppm chlorinated water. Chlorine gas, stored in high-pressure vessels, can be ... 6.5. In large operations, where high levels of organic material and debris are present on the produce, ... granulated powder 65 or 68% free active chlorine high capital, high operation hazardous due to higher percent ...

  2. Growing Apples in the Home Orchard

    https://ohioline.osu.edu/factsheet/hyg-1401

    hole at the level they were originally grown in the nursery. Most Ohio soils, however, are not ... and fruit quality, conduct a soil test every two to three years to determine the appropriate ... growing fruit than planting the trees and harvesting the crop. Growing high-quality apples requires ...

  3. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    decreasing the risk to humans. Highly Pathogenic Avian Influenza (HPAI) Avian influenza A viruses are ... classified as low pathogenic avian influenza (LPAI) A viruses and highly pathogenic avian influenza (HPAI) ... causes severe disease and death. Both low and high pathogenic viruses can spread rapidly within a flock. ...

  4. 2024 Teaching & Learning Community Gathering

    https://students.cfaes.ohio-state.edu/2024-Community-Gathering

     Engagement Survey: Attitudes About AI   Transportation between Wooster and Columbus will be provided ...

  5. Fusarium Head Blight Forecasting System

    https://ohioline.osu.edu/factsheet/plpath-cer-03

    Red indicates high risk for scab exceeding 10% severity, yellow indicates moderate risk, while green ... indicates low risk. High scab risk is associated with high risk for grain contamination with vomitoxin, but ... reducing grain yield, test weight and grain quality. More importantly, F. graminearum produces mycotoxins, ...

  6. Sours receives Drake Institute grant for global sustainability instruction

    https://fabe.osu.edu/news/sours-receives-drake-institute-grant-global-sustainability-instruction

    academic programs, elevating them to the institutional level, and improve learning experiences for our ...

  7. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    in soil for five or more years. It is important to remove as much root as possible since garlic ... not compost! Garlic mustard can also be cut a few inches above the soil surface just after the flower ... the size of the infestation, site conditions (topography, soil moisture, etc.), and access to and ...

  8. Asmita Murumkar

    https://fabe.osu.edu/our-people/asmita-murumkar

    M.Tech- Soil and Water Conservation Engineering, Tamil Nadu Agricultural University, Coimbatore, India B. ... practices (BMPs) on ecosystem services (such as carbon sequestration, soil health, and water quality) under ... Soil and Water Assessment Tool (SWAT) model for evaluating effects of Ag conservation practices on ...

  9. Converting between Mehlich-3, Bray P, and Ammonium Acetate Soil Test Values

    https://ohioline.osu.edu/factsheet/anr-75

    Bray P. When only soil test values in the agronomic range were considered (less than 50 ppm Bray P), ... relationships between Mehlich-3, Bray P, and Ammonium Acetate soil test extractants in the Tri-State Region. ... 3–1170 ppm, and Mehlich-3 K values ranged from 25–899 ppm. We examined relationships with all soil test ...

  10. Interpreting Manure Sample Test Results

    https://ohioline.osu.edu/factsheet/anr-55

    per acre or 10 ppm, and a potassium soil test level of 50 pounds per acre or 25 ppm with a CEC of 20 ... determine the crop’s needs. The soil test will contain the current levels of nitrogen, phosphorus and ... with a yield goal of 180 bushels per acre and the field has a phosphorus soil test level of 20 pounds ...

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