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FABE Professor's Group Selected for NASA’s ECOSTRESS Science and Applications Team
allow the team to develop novel methods to integrate ECOSTRESS and Soil Moisture Active Passive (SMAP) ...
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Data Analytics in Production Agriculture
https://fabe.osu.edu/courses/agsysmt-5580
actionable spatial and temporal management recommendations at the sub-field level. Laboratory exercises ...
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Advances in High Throughput Phenotyping
https://fabe.osu.edu/courses/fabeng-5335
FABENG 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing ... High Throughput Phenotyping provides an overview of the sensing and modeling tools that are being ...
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Environmental Biophysics
https://fabe.osu.edu/courses/fabeng-5330
FABENG 5330 Environmental Biophysics provides an overview of the interactions between the physical ...
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Communicating Agricultural Issues
https://acel.osu.edu/courses/agrcomm-4530
complex science in nature and highly emotional. This course will walk you through the theories and skills ...
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How To Handle Holiday Ham
https://wayne.osu.edu/news/how-handle-holiday-ham
rapidly in the temperature “danger zone” between 40 degrees F and 140 degrees F. Hot is the safe ... representative, is available 24/7 at AskKaren.gov. Weekdays between 10 a.m. and 4 p.m. Eastern Time, the USDA Meat ...
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COVID-19 and Deer Hunting Pathogen Safety
https://wayne.osu.edu/news/covid-19-and-deer-hunting-pathogen-safety
sites showed both SARS-CoV-2 RNA (Hale et al. 2022), and between 6– 40% of the deer had antibodies to ... hunters should be aware of the possible risk of white-tailed deer COVID-19 transmission to humans. Figure ... 1. Hunters should be aware of the possible risk of white-tailed deer transmitting COVID-19. Image by ...
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Ohio State’s AgOne program completes inaugural cohort
https://acel.osu.edu/news/ohio-state%E2%80%99s-agone-program-completes-inaugural-cohort
in a board setting.” The AgOne program is a joint collaboration between the College of Food, ...
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November 2022 Department Highlights
https://fst.osu.edu/november-2022-department-highlights
35, 40, 45, and 50 years of service to the university. Dr. Lynn Knipe and Julie Townsend from FST were ... of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based Preventive ...
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Beef Cattle Winter Extension Programs
https://wayne.osu.edu/news/beef-cattle-winter-extension-programs
Limited to first 50 attendees. Lunch and materials provided. Dress for hands-on demonstrations. Contact: ...