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  1. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    (without tops) = 50 pounds 1 bushel of carrots = 16–20 quarts, canned 1 quart = 2½–3 pounds Nutrition The ...

  2. Current Topics in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8300

    3:55PM- 4:50PM.  14-week course. This is a graduate-level course.  Undergraduates who wish to take this ...

  3. Faculty Research Areas

    https://plantpath.osu.edu/research-areas

    and function of soil and plant-associated microorganisms and their contributions to plant growth. ... microbe-microbe and plant-microbe interactions in the soil-plant interface and their effects in plant health.  ... insect resistance induced in trees by fungal pathogens; soil type and soil management regime effects on ...

  4. General Plant Pathology Lab

    https://plantpath.osu.edu/courses/plntpth-3002

    test, fill out soil sample forms) Microscopes and Their Use in Diseases Diagnostics: Use hand lenses and ... stem rust of wheat and Cedar-apple rust Nematodes Extraction and observation of soil-borne plant ...

  5. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    energy levels are not what they were at younger ages. When the stress of caregiving is added to ... to high school: Evidence from the field. The High School Journal, 99 (1), 27-45. Peterson, T. L. ... non-grandparents: Which have greater odds of high academic performance? Children and Youth Services Review, 118, ...

  6. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    treating polluted soil and water. Traditional methods as well as new trends and current research in ...

  7. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    contributing to the spread of sour rot within and between clusters.  Sour rot risk is greatest when the amount ... As the temperature decreases, so does the risk of sour rot. At temperatures below 50 °F the risk of ... PLPATH-FRU-50 Agriculture and Natural Resources 04/13/2021 Melanie Lewis Ivey, Associate ...

  8. Precision Agriculture

    https://fabe.osu.edu/courses/agsysmt-4580

    Global Positioning System (GPS), guidance systems, plant and soil sensors, soil sampling, yield mapping ...

  9. Principles of Soil and Water Engineering

    https://fabe.osu.edu/courses/fabeng-2720

    geomorphology, soil erosion and soil dynamics, and ecological engineering to problems in food, agricultural and ...

  10. Design of Agricultural Water Management Systems

    https://fabe.osu.edu/about-us/courses/fabeng-5730

    FABENG 5730 Use of soil physics, porous media flow theory, soil-plant interactions, hydrology, and ...

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