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  1. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    University Milk Prices In the last issue, the Class III futures for August and September were at $16.50 ... Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% protein. ...

  2. Sarah McNulty

    https://fabe.osu.edu/our-people/sarah-mcnulty

    a high-protein animal feed product from the fermentation of methane by methylotrophic bacteria in a bioreactor. ...

  3. Abha Bhattarai

    https://fabe.osu.edu/our-people/abha-bhattarai

    emissions and increasing soil organic carbon. ...

  4. Introduction to Soils & Tree Selection

    https://butler.osu.edu/events/introduction-soils-tree-selection

    FREE and Open to the Public For registration information, please click here. ...

  5. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    a negligible level of cross-reactivity between M. avium and M. bovis antigens, suggesting that infection could ... caused by the intracellular pathogen Mycobacterium avium subsp. paratuberculosis (MAP). MAP is a highly ... been shown that the subclinical stages of MAP were associated with decreased milk yield and higher risk ...

  6. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    faculty and guest mycologists, along with technical instruction by highly skilled amateur mycologists. ...

  7. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    same protocol is followed every time there is a sick calf. Reducing the risk for antibiotic resistance ...

  8. Pierce A. Paul

    https://plantpath.osu.edu/our-people/pierce-paul

    Paul, P. A., Stewart, L. R. Occurrence and high-throughput sequencing of viruses in Ohio wheat. Plant ... A., Taylor, C. G., and Miller, S. A. 2020. On-farm evaluations of anaerobic soil disinfestation and ... and Paul, P. A. 2018. Estimating wheat yield with normalized difference vegetation index and ...

  9. Late Summer Establishment of Perennial Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/late-summer-establishment-perennial-forages

    6.0 or above. The minimum or critical soil phosphorus level for forage legumes is 30 ppm Mehlich-3 and ... for grasses 20 ppm Mehlich-3. The critical soil potassium level is 120 ppm for most of our soils ... increases the risk of soil crusting. Follow the "footprint guide" that soil should be firm enough ...

  10. 50th Anniversary of Dept of Plant Pathology

    https://plantpath.osu.edu/50

    2017-2018 marked 50th year of the establishment of the Department of Plant Pathology.  We kicked ... colleagues, the book's release on July 1, 2017 coincided with the 50 th anniversary of the establishment ...

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