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Dr. Martha Belury
https://fst.osu.edu/our-people/dr-martha-belury
metabolism as regulated by interactions between adipose, liver and muscle tissues Elucidate mechanistic ... Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... Survivors at Risk for Cognitive Impairment Tonya Orchard, PI Role: Martha Belury, Co-I Mediators of ...
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Collaboration meeting between USDA-ARS and OSU
https://fabe.osu.edu/node/10463
200 (Wooster) Hongyoung Jeon Application Technology Research Unit USDA-ARS Wednesday, August 2, 2023- 9:00am to 1:00pm ...
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FABE Lecturers participate in inaugural Buckeye Precollege Institutes
https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes
courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...
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Pierluigi (Enrico) Bonello
https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello
with resistance to mountain pine beetle among high elevation pines. PLoS One 16(9): e0250395. Antonín ... degree of historical exposure between species and are allocated independently of chemical defenses within ... two pine species. Forest Ecology and Management 382: 39-50. Erbilgin N, Cale JA, Lusebrink I, Najar ...
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Alec Grimm
https://fabe.osu.edu/our-people/alec-grimm
Environmental Science Construction Site Stormwater Management Erosion and Sediment Control Water Quality Soil ...
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On Farm Research In Fulton County
Yield Response to Nitrogen Rates The Effect of Nitrogen Rate (150-225 lbs/ac) on Corn Yield Corn ... a Field with High Disease Pressure from Water Molds Foliar Fungicide, Insecticide or Combination ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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August 2022 Department Highlights
https://fst.osu.edu/august-2022-department-highlights
determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ...
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Dr. Andrea Gschwend
https://hcs.osu.edu/our-people/dr-andrea-gschwend
in science. In high school I was interested in cellular biology, anatomy, and genetics, but didn’t ...
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Turfgrass Science at OSU
biology, soil and turfgrass science. Please note that Turfgrass Science is a specialization of our ... level forums. Check out the SPS Program Learning Goals & Outcomes Career Opportunities Sports ...