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Meat Laboratory Associate at Mississippi State
insurance for the employee at a basic level with an option to pay for the select plan 12 hours personal ...
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Horse Forms
https://franklin.osu.edu/program-areas/4-h-youth-development/franklin-county-fair/horse-forms
Horse Exhibitors Riding Level Form Change Request for Horse Exb Riding Level Musical Freestyle Form ...
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CARTEENS
https://franklin.osu.edu/events/carteens
payment is required in the amount of $50. Click here to register. Cancellation/No-Show/Date Change: ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
a tree to interrupt the flow of sap between the roots and crown of the tree (Figure 1). The groove must ... 8 inches on very large-diameter trees. When a chainsaw is used to girdle, two horizontal cuts between 2–4 ... effective. Care must be taken when the herbicide is applied to minimize the amount that runs into the soil ...
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PhD Position at WVU
https://ansci.osu.edu/december-2nd-2024-november-25th-2024-november-18th-2024/phd-position-wvu
There is a PhD-level position open with the Alliance for Regenerative Livestock at West Virginia ...
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Dr. Logan Minter
https://southcenters.osu.edu/people/dr-logan-minter
minter.21@osu.edu Dr. Logan Minter grew up in rural Pike County, Ohio and graduated from Piketon High School. His ...
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Effects of Lime and Gypsum Application on Vegetable Yields and Nutrient Availability in Muck Soil
https://ohioline.osu.edu/factsheet/anr-0102
to keep organic soils at a target pH of 5.3 to minimize the risk of micronutrient deficiencies ... state that the optimal pH range of muck soils should be between 5.3 and 5.8, depending on the crop ... The application of lime had no effect on soil test phosphorus (P) or potassium (K) values, but the ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ... and the number of cases that are not caused by contaminated food. Risk Factors Anyone can get ... contaminated. Someone who touches those surfaces and then handles food is at risk of contaminating the food or ...
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Saba secures grants for food waste conversion research
https://fabe.osu.edu/news/saba-secures-grants-food-waste-conversion-research
CAPPS is designed to foster partnerships between industry and universities for the mutual benefit of ...
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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/AC-52
screening steps. Semi-quantitative tests estimate vomitoxin at or above certain levels (>5 ppm) or within ... (DON), also called vomitoxin. As a result, high levels of Gibberella ear rot severity and moldy grain are ... usually accompanied by high levels of vomitoxin. Mycotoxins are harmful to both humans and animals. ...