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  1. CFAES Faculty Advisory Council Participants Recognized

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/cfaes-faculty-advisory-council-participants-recognized

    representatives: one each for east, west, central, and state-level input. Please join me in recognizing  Travis ... reps on faculty matters of concern at the college and departmental level. To learn more about the ...

  2. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    remaining half of the melon and continue to puree until smooth and liquid. Pour into a medium-sized bowl and ... fdc.nal.usda.gov/index.html. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  3. MS Office Short Courses Now Available

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/ms-office-short-courses-now-available

    MS Office courses in late August and September. The topics include several levels of Excel, basic ...

  4. Engagement Opportunities with CFAES Advancement for Key Extension Partners

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/engagement-opportunities-cfaes-advancement-key-extension

    local alumni who may be interested in supporting OSU Extension at the state or local level. Please ...

  5. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    garlic salt. Cover and cook for 5 minutes over medium heat. For more information on preserving beans, go ... Agriculture (website). Accessed June 29, 2021. fdc.nal.usda.gov/index.html. National Center for Home Food ...

  6. Team Culture Panel Discussion on Managing Hybrid/Remote Teams: Session Four – Aug. 5 @ 12-1pm

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/team-culture-panel-discussion-managing-hybridremote-teams

    over the years to share their experiences on building a high-performing team; communication best ... advice on building a high performing team based on trust, cultivating teamconnection, and ensuring equity ...

  7. Strategic Alignment Activities and Opportunities for Engagement

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/strategic-alignment-activities-and-opportunities-engagement

    a liaison between Extension internal partners and the office of the associate dean and director, OSU ...

  8. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    purchase. To store, refrigerate and use in 3–5 days. Winter squash- Store whole in a cool (50 F) dry area. ... baking powder, and cinnamon in a medium bowl. Add dry ingredients to the pumpkin mixture and stir to ...

  9. Thoughts from the Director

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/thoughts-director

    sessions (see details below), our re-engagement of our state-level internal and external Extension advisory ...

  10. Extension Email Builder Module Now Available

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/extension-email-builder-module-now-available

    Learning and Organizational Development unit site, Operations unit site, and the program area state-level ...

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