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  1. Graduate Exit Seminar- Charlotte Solomon

    https://senr.osu.edu/events/graduate-exit-seminar-charlotte-solomon

    Kottman Hall 333C or  via Zoom. Charlotte will present, "Multi-Substrate Enzyme Assay as a Soil ... Quality Indicator." Abstract:  Soil health (SH) indicators are needed to guide sustainable ... agricultural management, optimize crop productivity, and to quantify public investment in soil conservation ...

  2. Schuerman receives award at CFAES Undergraduate Research Forum

    https://acel.osu.edu/news/schuerman-receives-award-cfaes-undergraduate-research-forum

    significant contributions to research by OSU undergraduates; and facilitates exchange between students, ...

  3. Project Completion & Requirements

    https://brown.osu.edu/program-areas/4-h-youth-development/project-completion-and-fair-requirements

    The Project Completion and Fair Requirements lists 4-H projects number and name, skill level ... and project completion.  * Project skill level indicates the project’s intended audience.  ... B = Beginning level—for members with little or no experience in a project area, or 8 to 10 year olds; ...

  4. Graduate student funded to harness remote sensing and AI technology for precision agriculture

    https://fabe.osu.edu/news/graduate-student-funded-harness-remote-sensing-and-ai-technology-precision-agriculture

    information from high-resolution images captured through a small Unmanned Aerial System, or sUAS. Currently in ... I have been privileged to work in a highly collaborative laboratory environment." Going forward, she ... during the upcoming summer. This project aims to assess the significance of both high-resolution and ...

  5. Capstone students contribute to space research

    https://fabe.osu.edu/news/capstone-students-contribute-space-research

    guided the project members to reduce biofilm growth by testing a variety of materials with antimicrobial ... Pathology to revise their testing methods, leading to the design and 3D printing of an apparatus to test how ... oxygen sensors need to be developed and tested thoroughly to ensure that astronauts are eating healthy, ...

  6. Graduate Exit Seminar- Ivy Ciaburri

    https://senr.osu.edu/events/graduate-exit-seminar-ivy-ciaburri

    I explore relationships between environmental conditions on the breeding grounds and feather quality, an ... sensing. I then investigate the relationships between environmental conditions on the breeding grounds and ...

  7. SENR Announcements, April 11

    https://senr.osu.edu/email/senr-announcements-april-11

    latest episode of Let's Talk Risk with Sandra Seno-Alday from the University of Sydney, features ... faculty member Robyn Wilson, joins the podcast to talk about the risks of developing a flexible and ... sensitive measure of risk perception. Listen to the episode here. Faculty member Natasha Myhal has published ...

  8. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    certain procedures must be followed precisely to ensure a high-quality, safe product that they and their ... fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series. Home Food preservation information, programs, and pressure canner testing are available across ... Pressure Canner Testing Belmont Lorissa Dunfee 740-695-1455 No Yes Butler Heather Riester 513-887-3722 No ...

  9. ACEL students, faculty participate in AZP experience in DC

    https://acel.osu.edu/news/acel-students-faculty-participate-azp-experience-dc

    between food, agriculture, and the environment.  While in DC, AZP members had the opportunity to connect ...

  10. Agriculture Innovation Center to support value-added agriculture in Northeast Ohio

    https://senr.osu.edu/news/agriculture-innovation-center-support-value-added-agriculture-northeast-ohio

    Program. “Northeast Ohio is a great agricultural region with rich prime soils and is home to a diversity of ... businesses and farms, including the highest concentration of women farmers and small and medium farms in ...

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