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  1. STEP Program

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/may-2-8-2022-april-25-may-1-2022-april-18-24-2022-april-11-17-2022-april-4-0

    Graduated from high school in 2021? Going on to Columbus to complete a Bachelor's degree? ...

  2. Tracy Winters

    https://ohio4h.org/people/tracy-winters

    4-H Shooting Sports programi, including Level 1 discipline certification workshops, volunteer ...

  3. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  4. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    treating polluted soil and water. Traditional methods as well as new trends and current research in ...

  5. Precision Agriculture

    https://fabe.osu.edu/courses/agsysmt-4580

    Global Positioning System (GPS), guidance systems, plant and soil sensors, soil sampling, yield mapping ...

  6. 4-H SPARK EXPO

    https://ohio4h.org/workforce-development/4-h-spark-expo

    program, Ohio 4 H Pathways to the Future. a collaboration between Ohio 4-H and the College of Food, ...

  7. Design of Agricultural Water Management Systems

    https://fabe.osu.edu/about-us/courses/fabeng-5730

    FABENG 5730 Use of soil physics, porous media flow theory, soil-plant interactions, hydrology, and ...

  8. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  9. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...

  10. Individual Studies in Agriscience Education

    https://acel.osu.edu/courses/ase-5193

    student. Prereq: CPHR 2.50 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or ...

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