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  1. Lawn Mower Clinic 2023

    https://fabe.osu.edu/events/lawn-mower-clinic-2023

    the Agricultural Systems Management Club will be hosting its Annual Lawn Mower Clinic! For  $50, we will service ...

  2. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  3. Extension & Outreach

    https://fabe.osu.edu/extensionoutreach

    Machinery Systems Safety & Health Soil & Manure                 About Ohio State University Extension Ohio ...

  4. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  5. Important Dates for 2023

    https://mahoning.osu.edu/program-areas/4-h-youth-development/2020-calendars

    including: If you qualify at the county level on June 13, 2022, for a Demonstration, Public Speaking topic, ... or other activity, you may be eligible to compete at the state level. If you qualify at the county ... level on July 11 or 13, 2022 , with a still (non-livestock) project, you may be eligible to compete at ...

  6. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    treating polluted soil and water. Traditional methods as well as new trends and current research in ...

  7. Precision Agriculture

    https://fabe.osu.edu/courses/agsysmt-4580

    Global Positioning System (GPS), guidance systems, plant and soil sensors, soil sampling, yield mapping ...

  8. Design of Agricultural Water Management Systems

    https://fabe.osu.edu/about-us/courses/fabeng-5730

    FABENG 5730 Use of soil physics, porous media flow theory, soil-plant interactions, hydrology, and ...

  9. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

  10. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

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