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  1. Ohio Agricultural Fertilizer Applicator Certification Requirements: Who Needs to Get Certified and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0142

    certification if you  apply fertilizer to more than 50 acres for agricultural production primarily intended for ... fertilizer to lawns, sports fields, and golf courses; however, sod production on more than 50 acres is ... as many times as you need to pass, waiting five business days between attempts. Scores are posted ...

  2. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    in apple production in the United States. It produces around 50 different varieties, including Ohio ... recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... recommends two cups of fruits per day as part of a healthy diet. A medium, raw, 3-inch apple is low in ...

  3. Ohio State Organic Grains Conference

    https://farmoffice.osu.edu/events/ohio-state-organic-grains-conference

    Grain in New York; Léa Vereecke from Rodale Institute; former Ohio State soil fertility specialist Steve ...

  4. Next Year’s Winter Annual Cereal Grain Forage Success Starts Now

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/next-year%E2%80%99s-winter-annual-cereal-grain-forage

    than the other three for hay. Barley CP stays higher even as the crop matures with similar CP levels at ... and a top location average for triticale at 5 tons/acre. In this study, 50 lb/acre of spring nitrogen ... 1.37 d 11.11 bc 50.4 d 69.5 a Hybrid Rye 10.5 1.85 bcd 9.28 d 65.9 a 56.9 ef Rye 10.0 1.92 bcd 10.89 bc ...

  5. Test Article

    https://ati.osu.edu/october-27-2023/test-article

    Wednesday Wire Faculty/Staff Newsletter   1. How do you support students in your position? 2. What makes for a good start to starting relationships with students? 3. How do you find ways to make connections with students that are more reserved or necessar ...

  6. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... broth to a boil over medium high heat. While broth is heating, chop vegetables. Add chopped potatoes, ... potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ...

  7. Coffee and Grain Marketing

    https://farmoffice.osu.edu/grainmarketing/coffee-and-grain-marketing

    Grain Marketing PDF     February 13, 2023 Tight Supply Drives High Commodity Prices PDF     April 14, ...

  8. Master Gardener Volunteer Forms

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms

    Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and ... Programs with Minors, Policy 1.50 Signature Page ...

  9. Academic Quadrathlon

    https://ansci.osu.edu/november-20th-2023-november-13th-2023-november-6th-2023-october-30th-2023-october-23rd-2023-5

    10-13, 2024. This competition tests participants in all areas of animal science and incorporates hands-on ...

  10. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ... critical level, then a "Buildup" recommendation would be considered to increase soil test levels ... soil test levels are at or above their respective maintenance limit, then no further P 2 O5 or ...

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