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Farm Science Review a Learning Opportunity for Students
high-impact learning environment." To learn more about taking an educational tour of Farm Science Review, ...
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Direct Marketing Webinar-Organic, Naturally Grown, Chemical Free What do these mean?
Link to webinar: go.osu.edu/OrganicNaturallyGrownChemicalFree6-2017 Speaker(s): Eric Pawlowski & Amalie Lipstrue It is best to log in about 15 minutes prior to the start time so that you can make sure you are able to log in, and that your ...
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Direct Marketing Webinar-Managing Negativity
https://southcenters.osu.edu/events/direct-marketing-webinar-managing-negativity
Link to webinar: go.osu.edu/ManagingNegativity5-2017 Speaker(s): Rob Leeds & Jacci Smith It is best to log in about 15 minutes prior to the start time so that you can make sure you are able to log in, and that your sound is working properly. NOTE: ...
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Direct Marketing Webinar-Are You Still Accepting Cash in a Digital World
Link to webinar: go.osu.edu/AreYouStillAcceptingCashinaDigitalWorld4-2017 Speaker: Eric Barrett It is best to log in about 15 minutes prior to the start time so that you can make sure you are able to log in, and that your sound is working properly. NO ...
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OSU South Centers Program Helps Boost Rural Development
October 9, 2008 PIKETON, Ohio-- In Appalachia Ohio where low income, high unemployment, and lack ...
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Learn to Convert On-Farm Resources into Renewable Energy at Farm Science Review
business, aquaculture opportunities, starting a managed grazing operation, using high tunnels, plasticulture ...
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Keep Livestock Away from Poison Hemlock
https://news-archive.cfaes.ohio-state.edu/news-release/keep-livestock-away-poison-hemlock
parsley, celery, carrots, anise, fennel and cilantro, also contains a highly poisonous plant that many ...
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Chow Line: Eat healthfully to fight the flu bug (for 10/4/09)
also high in antioxidants and phytonutrients, which can boost the immune system. Get a moderate amount ...
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Chow Line: Calories on menus having an effect (for 6/7/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calories-menus-having-effect-6709-0
on any given day. The chains that must comply with these regulations have highly standardized recipes ...
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OARDC Names 2009 Junior Faculty Research Award Winners: Land Use, Food-borne Illness Experts
in the past eight years, including three papers with more than 50 citations; is committed to ...