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  1. OARDC Breaks Ground for State-of-the-art Feedstock Processing Research Facility

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-breaks-ground-state-art-feedstock-processing-research-facility

    we are feeding. It will also allow us to test new feed-processing methods.” In addition to ...

  2. In Debt? Out of a Job? OSU Extension Tool Assists Ohioans Faced with Financial Difficulties

    https://news-archive.cfaes.ohio-state.edu/news-release/debt-out-job-osu-extension-tool-assists-ohioans-faced-financial-difficulties

    site. With unemployment rates in the five counties in double digits — some as high as 16 percent — and ...

  3. Farm Science Review to Begin on Schedule Sept. 21, Despite Minor Damage from Storms

    https://news-archive.cfaes.ohio-state.edu/news-release/farm-science-review-begin-schedule-sept-21-despite-minor-damage-storms

    crowds. Heavy rain and high winds, though short of tornadic conditions, blew over tents, scattered debris ...

  4. Are Deer Eating Your Profits? Reduce the Losses with OSU Extension Workshop

    https://news-archive.cfaes.ohio-state.edu/news-release/are-deer-eating-your-profits-reduce-losses-osu-extension-workshop

    "I have been on farms this past season where several acres of high-value vegetable crops had been ...

  5. Ohio Joins the National AgrAbility Program

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-joins-national-agrability-program

    a lifestyle of high quality for farmers and other agricultural workers with disabilities, so that they, their ...

  6. Chow Line: Focus on health to help kids lose weight (for 6/21/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-focus-health-help-kids-lose-weight-62109-0

    buying fewer high-calorie snacks and fast foods. Encourage physical activity — kids need about 60 minutes ...

  7. Chow Line: Calorie counts on menus helpful (for 4/18/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calorie-counts-menus-helpful-41810-0

    information was provided at the point-of-purchase, sales of high-calorie entrees dramatically decreased, while ...

  8. Higher Food, Commodity Prices Prompting Focus on Ag Policy, Research

    https://news-archive.cfaes.ohio-state.edu/news-release/higher-food-commodity-prices-prompting-focus-ag-policy-research

    in those terms with the U.S. federal budget deficit so high." Zulauf said other policy issues ...

  9. OSU Extension Plays Key Role in Solar Energy Development in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-plays-key-role-solar-energy-development-ohio

    those workers receiving training in green energy technologies. Additionally, three area high schools ...

  10. Healthy Ground, Healthy Atmosphere: Recarbonizing the Earth's Soils

    https://southcenters.osu.edu/news/healthy-ground-healthy-atmosphere-recarbonizing-the-earths-soils

    Nancy Averett writes about science and the environment from Cincinnati, OH. Her work has been published in Pacific Standard, Audubon, Discover, E/The Environmental Magazine, and a variety of other publications.  O n a bright October morning Dave Brandt tr ...

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