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  1. Forage Inventory Needs for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/forage-inventory-needs-dairy-farms

              40 35 0.7 1.4 2.1 2.8 50 39 0.8 1.6 2.3 3.1 60 43 0.9 1.7 2.6 3.5 1 Assumes 10% shrink during storage ...

  2. Let's Make Biking Work!- Environmental Professionals Network Breakfast

    https://senr.osu.edu/events/lets-make-biking-work-environmental-professionals-network-breakfast

    For this EPN Breakfast program, we are excited to partner with MORPC and Yay Bikes! to explore the regional vision and strategic efforts underway to improve bicycle commuting and to link biking with a variety of urban transit options, including bus, green ...

  3. Communiqué August 6, 2014

    https://extension.osu.edu/about/communique/2014-08-06

    Annual Conference – The Next 100 Years December 9, 10 and 11 – Ohio Union, 1739 North High St, Columbus ... research. Build relationships between Extension professionals and university faculty to foster expanded ... partnerships, they are out of a job. “Who truly understands the difference between working in a county with good ...

  4. Rod Williams- SENR Seminar Series

    https://senr.osu.edu/events/rod-williams-senr-seminar-series

    *CANCELLED* Rod will be presenting  Toward the Inevitable Fusion: Research at the Crossroads of Ethics, Ecology, and Social Science  at 4:10P.M. in Kottman 103 on September 27, 2018. Listen to Rod's presentation here: carmenconnect.osu.edu/williams ...

  5. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-1

    A quick test is to observe the way people react to you when you walk into a room.  Are people happy to see ...

  6. Sustainable aquaponic vegetable and fish co-production in Ohio

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/sustainable-aquaponic-vegetable-and-fish-co

    systems are maintained at plant and fish population levels recommended for maximum yields. This article ...

  7. Communiqué February 18, 2015

    https://extension.osu.edu/about/communique/2015-02-18

    food safety, and a $4 million increase for Smith-Lever. State---  For now, we expect level funding for ... among others. Envisioned as a state-level position charged with comprehensive responsibilities for ... to teach: nearly 50,000 individuals have participated in nearly 900 educational programs. They are ...

  8. Peter Renz

    https://senr.osu.edu/our-people/peter-renz

    Peter Renz Research Aide renz.23@osu.edu 070 Parker Hall- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  9. Communiqué November 20, 2013

    https://extension.osu.edu/about/communique/2013-11-20

    maintain documentation of your accomplishments, and more. Extension professionals with all levels of ... leadership of OSU Extension, support partnerships between OSU Extension and other departments at Ohio State. ... about your attitude as a leader? A quick test is to observe the way people react to you when you walk ...

  10. Ohio & West Virginia Food Hub Network Learns from Central Ohio Produce Companies

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-summer-edition/ohio-west-virginia-food-hub-network-learns

    high quality and safe produce throughout aggregation, processing and distribution.     The Ohio ...

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