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Farm Science Review Utzinger Gardens Workshop Promotes Local Foods
nutritional value?” The program, which is designed to create or increase connections between people who ...
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Western Agronomy Field Day is July 17
https://cfaes.osu.edu/news/articles/western-agronomy-field-day-is-july-17
soybean omission trial. Each afternoon discussion will be 50 minutes, which will allow participants time ...
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12 Days of Experts: 9 Tips for Keeping a Christmas Tree Fresh, 4 Trees You Should Know (Slideshow)
unheated garage or porch. ONLINE QUIZ: Test your knowledge of Christmas trees at ...
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Ohio State Fair Junior Horse Show-Dressage Show
https://ohio4h.org/events/ohio-state-fair-junior-horse-show-dressage-show
Kim Cole or Masa Williams and include copies of the qualifying test score sheets. Dressage entries do ...
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Chow Line: Give thanks for great leftovers
https://cfaes.osu.edu/news/articles/chow-line-give-thanks-for-great-leftovers
can multiply rapidly between 40 degrees F and 140 degrees F, so limit the amount of time food is in ...
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Upcoming Events from the College of Food, Agricultural, and Environmental Sciences
Ohio Union, 1739 N. High St., on the university’s Columbus campus, 6:30 to 9 p.m. More information: ...
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Study Abroad Numbers Double at Ohio State's College of Food, Ag, Env Sciences
percentage to close to 50 percent, according to Newlon. "The change to semesters and the inclusion of ...
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Duty Area H:
measures Install high/low tunnels ...
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Lumber grading training creates opportunities for workforce
were current employees of local lumber businesses; however, a few of the attendees were local high ... a certification that is highly regarded in the lumber industry. Previously, this training and certification was ...
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Chow Line: Focus on safety with mailed food gifts
https://cfaes.osu.edu/news/articles/chow-line-focus-safety-with-mailed-food-gifts
opened. It depends on several factors, including the product’s moisture content, its level of acidity, its ...