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  1. Delayed Wheat Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-35/delayed-wheat-planting

    seed placed between 1.0 and 1.5 inches deep when planting and to plant no-till.  These two practices ...

  2. Inversion and Drift Mitigation- Workshop on December 14

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-39/inversion-and-drift-mitigation-workshop-december-14

    ways to improve communication between farmers growing sensitive crops and pesticide applicators. ...

  3. C.O.R.N. Newsletter 2005-32

    https://agcrops.osu.edu/newsletters/2005/32

    dried in a high temperature drier until the grain is cooled. It can protect grain from infestation for ... corn, including pop corn and grain sorghum. Do not apply to grain before high temperature drying. There ... directions. Applications of these materials to the entire grain mass can lower test weight and reduce the ...

  4. Welcome Summer Festivities with Geraniums

    https://butler.osu.edu/news/welcome-summer-festivities-geraniums

    daily.  I plant mine in 14-inch clay pots because these geraniums grow large. I use fresh potting soil ... the soil on top is dry to the touch. Stressing them slightly by watering only after the soil has dried ... them in a row, and I only plant ones with red blooms.  These large plants often grow 18 inches high and ...

  5. Weed of the Week: Cressleaf Groundsel

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-16/weed-week-cressleaf-groundsel

    no-till fields or low till fields.  Cressleaf groundsel is highly toxic to livestock and humans.  For any ...

  6. April 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2017-highlights

    Congratulations to Dr. Monica Giusti who has been granted a new patent with shared IP between Ohio State and MARS ...

  7. OSU opens ambience-setting flavor-testing lab

    https://fst.osu.edu/news/osu-opens-ambience-setting-flavor-testing-lab

    ://www.dispatch.com/content/stories/science/2013/08/18/1-osu-opens-ambience-setting-flavor-testing-lab.html ...

  8. Prevention is the key to managing stored grain pests

    https://agcrops.osu.edu/newsletter/corn-newsletter/prevention-key-managing-stored-grain-pests

    The primary causes of grain spoilage during storage are excess moisture and high temperature. ... quality. Level the grain surface after the bin is full. Good airflow allows improved moisture and ...

  9. Soybean Pod Shattering and Harvest Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-33/soybean-pod-shattering-and-harvest-moisture

    13% moisture content, we still see some loss, but at a much lower level (1-2%). Four soybean seeds per ...

  10. Current Weed Issues I: Controlling Weeds in Prevented Planting Areas

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/current-weed-issues-i-controlling-weeds-prevented-planting-areas

    going to seed and increasing the soil seedbank – anything that goes to seed will have to be dealt with ...

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