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In Honor of Kevin Kowalcyk's 24th Birthday
https://foodsafety.osu.edu/news/honor-kevin-kowalcyks-24th-birthday
https://buckeyefunder.osu.edu/project/34678 Our 2022 Giving Campaign has 6 donation levels: 600 dollars for the estimated 600 million people ...
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COVID-19 and Deer Hunting Pathogen Safety
https://ohioline.osu.edu/factsheet/1027
sites showed both SARS-CoV-2 RNA (Hale et al. 2022), and between 6–40% of the deer had antibodies to the ... hunters should be aware of the possible risk of white-tailed deer COVID-19 transmission to humans. ... reduce your risk of coming into contact with pathogens transmitted through respiratory droplets. ...
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CFI Spotlight: Ashley Cellar- Project Manager of Operations, Partnerships, and Learning
after-school programs for at-risk youth, and spent countless hours as a hospital volunteer. Ashley’s goal is to ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/food-safety-education/graduate-courses
concepts and procedures and tools for establishing quality control programs to produce high quality safe ... health significant microorganisms (bacteria, viruses, protozoa) from water, air, soil and food, and their ... graduate-level course is designed to introduce students to research study design and data analytic methods ...
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ODA Testing
https://hardin.osu.edu/events/oda-testing-0
https://agri.ohio.gov/divisions/plant-health/pesticides/exam-registration ...
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ODA Testing
https://hardin.osu.edu/events/oda-testing
https://agri.ohio.gov/divisions/plant-health/pesticides/exam-registration ...
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Harmeen Prasher
https://foodsafety.osu.edu/people/harmeen-prasher
a bacteriological food testing kit, devised during her Master's research. As a Graduate Research Associate and ...
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Food Safety Culture Design Workshop
improving these aspects will reduce the risk of recalls, improve productivity, and help an organization ...
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Effects of Lime and Gypsum Application on Vegetable Yields and Nutrient Availability in Muck Soil
https://ohioline.osu.edu/factsheet/anr-0102
to keep organic soils at a target pH of 5.3 to minimize the risk of micronutrient deficiencies ... state that the optimal pH range of muck soils should be between 5.3 and 5.8, depending on the crop ... The application of lime had no effect on soil test phosphorus (P) or potassium (K) values, but the ...
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Chestnut Anthracnose
https://ohioline.osu.edu/factsheet/plpath-fru-0051
tissue. While rare, orange spore masses can form on the shell lesions during prolonged periods of high ... turgid, the tissue is healthy. The squeeze test works only on fresh chestnuts that are fully hydrated. On ... parents in seedling orchards. Table 1. Level of anthracnose incidence in commercially grown chestnut ...