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ABC-3
https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0
Aquaculture/Aquaponics Boot Camp (ABC) with "3-I" levels training model proves extremely ... levels (Intensive, Intermediate, Introductory), 3 areas (aquaponics, aquaculture, and related business ... aquaponic/aquaculture farmers with different knowledge levels gain classroom and hands-on individual and group training. ...
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Ohio State Organic Grains Conference – Jan. 4 and 5
Maumee Bay Lodge and Conference Center. This two-day conference is a collaboration between OSU Extension ...
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Home Football Game Safety and Event Reminder
as other university-level units. If you have any questions about a potential gameday activity, ...
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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/AC-52
screening steps. Semi-quantitative tests estimate vomitoxin at or above certain levels (>5 ppm) or within ... (DON), also called vomitoxin. As a result, high levels of Gibberella ear rot severity and moldy grain are ... usually accompanied by high levels of vomitoxin. Mycotoxins are harmful to both humans and animals. ...
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Management of Nutrition Incentives at Farmers Markets
https://ohioline.osu.edu/factsheet/cdfs-4116
SNAP benefits use federal funds, rules must be followed to reduce the risk of fraud while also allowing ... purchased total $5.50, the customer can use $5 in incentives plus 50 cents cash to make the purchase. Or the ... customer could use $6 of incentives to make the purchase, but they would not receive 50 cents in change. ...
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Wilkins Recognized as One of Ohio’s Top 50 Women in Leaders of 2023
Jackie Kirby Wilkins, former director of OSU Extension and associate dean in CFAES, was recently recognized as one of Ohio’s Top Women Leaders of 2023 by Women We Admire. ...
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Ohio Agricultural Fertilizer Applicator Certification Requirements: Who Needs to Get Certified and What Steps to Take
https://ohioline.osu.edu/factsheet/anr-0142
certification if you apply fertilizer to more than 50 acres for agricultural production primarily intended for ... fertilizer to lawns, sports fields, and golf courses; however, sod production on more than 50 acres is ... as many times as you need to pass, waiting five business days between attempts. Scores are posted ...
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Selecting, Storing, and Serving Ohio Apples
https://ohioline.osu.edu/factsheet/HYG-5507
in apple production in the United States. It produces around 50 different varieties, including Ohio ... recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... recommends two cups of fruits per day as part of a healthy diet. A medium, raw, 3-inch apple is low in ...
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Selecting, Storing, and Serving Ohio Potatoes
https://ohioline.osu.edu/factsheet/hyg-5529
a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... broth to a boil over medium high heat. While broth is heating, chop vegetables. Add chopped potatoes, ... potatoes = about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ...
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Note from David Civittolo
https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/october-27-2023/note-david-civittolo
In the words of JFK, “If not us, who? If not now, when?” I’ve been mulling over these words as we take on the task of addressing our management structure that Dean Kress has charged us with. That has motivated me to take a purposeful and confident approac ...