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  1. Lep Monitoring Network Update

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-12/lep-monitoring-network-update

    help identify regions that may be at increased risk for BCW. To monitor for BCW moths, our network of ... 6 moths, respectively). Counties with high trap numbers should plan to monitor for BCW larvae after corn is ...

  2. Alfalfa Weevil: Ready, Set, Scout!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-12/alfalfa-weevil-ready-set-scout

    will be in prime time for alfalfa weevil.  Peak larval activity and feeding damage occur between 325 ... Action 6 25 1 Recheck in 7 days 9 50 > 1 Spray 12 75 > 2 Spray 16 100 > 4 Harvest early When ...

  3. Using Soil Tests Phosphorus Results to Identify Agronomic and Conservation Needs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-30/using-soil-tests-phosphorus-results-identify-agronomic-and

    chance of more than 0.5 inches of rainfall. Soil Test Phosphorous (STP) values are above 50 PPM Mehlich ... water quality. Fields with Soil Test Phosphorus (STP) levels two to three times higher than the ... Between 20-40 PPM (or 30-50 PPM if wheat/alfalfa are in the rotation) Greater than 50 PPM More detailed ...

  4. Is Spring Wheat an Option for Ohio Farmers?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-06/spring-wheat-option-ohio-farmers

    low protein (8.5 to 10.5%). Hard red winter wheat has medium to high protein (10.0 to 13.0%) while ... durum and hard red spring wheat have high protein (10 to 15.0%). For more information on the various ... previous trials conducted in Ohio. Figure 1. Box-and-whiskers plot showing minimum, 25 th percentile, 50 th ...

  5. Collect Soil Samples for SCN in Spring

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-06/collect-soil-samples-scn-spring

    time to sample for SCN. A soil test in spring will reveal if SCN is present and at what levels. Knowing ... a field, soil sample for SCN testing must be properly collected. The presence of SCN in a field, but most ... sample for soil fertility, a subsample can be used for SCN testing!     How should you collect soil ...

  6. Making On-Farm Trials Easy

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-12/making-farm-trials-easy

    for soil type changes, low spots, hills, etc. Randomization is especially needed to ensure that one ...

  7. Winter Wheat Stand Evaluation for 2022

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-07/winter-wheat-stand-evaluation-2022

    Between planting in the fall and Feekes 4 growth stage (beginning of erect growth) in the spring, ... winter wheat is vulnerable to environmental stress such as saturated soils and freeze-thaw cycles that ... cause soil heaving. All of which may lead to substantial stand reduction, and consequently, low grain ...

  8. It’s Time to Start Monitoring your Alfalfa Fields for %NDF

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-12/it%E2%80%99s-time-start-monitoring-your-alfalfa-fields-ndf

    near-record highs last month. Fluctuations in temperature and varying rainfall make it extremely difficult to ...

  9. Students receive more than $60,000 in departmental scholarships

    https://aede.osu.edu/news/students-receive-more-60000-departmental-scholarships

    Club, Crops and Soils Club, Farmhouse ATZ, CFAES Learning Community   Luke Peart, 2nd Year Archer ... Livestock Judging Team, Crops and Soils Club, Agribusiness Club, Business Builders Club, Agricultural ... Agribusiness Club, Crops and Soils Club, Saddle and Sirloin Club, Delta Theta Sigma   Betty Vorst, 3rd Year ...

  10. Wheat Yield Contest-Early Entry Deadline April 15th

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-09/wheat-yield-contest-early-entry-deadline-april-15th

    new ideas and experimentation for wheat production, enable knowledge transfer between growers and ... help farmers stay focused on raising high quality, high yielding wheat while evaluating agronomic and ... economic decisions at the field level.  Each registered contestant must be a member of their state’s wheat ...

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