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  1. Plant Pathology Seminars

    https://plantpath.osu.edu/about-us/seminars

    Detection of Oomycete Pathogens in Woody Ornamental Plants Dr. Brian Pace, Instructor, Ohio State The Highs ... A High-School Marching Band, A Bee Hive, And A Virus-Infected Cell October 4- Dr. Lei Zhang,  Assistant ...

  2. Poison Hemlock- News To Know

    https://lucas.osu.edu/news/poison-hemlock-news-know

    about this highly toxic plant? Check out OSU's Buckeye Yard and Garden Line (BYGL) Alert at  ...

  3. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  4. Salt and Cardiovascular Risk

    https://franklin.osu.edu/events/salt-and-cardiovascular-risk

    Join Jenny Lobb, Family and Consumser Sciences Educator, to review the link between salt intake ... and cardiovascular risk and break off the love affair with salt and embrace a healthier relationship. ...

  5. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  6. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    for families at risk for child abuse and/or neglect. The goal of the program is to build healthy ... families through teaching daily living skills to parents who are at-risk. Through the intensive in-home, ...

  7. Dairy Palooza 2024

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/dairy-palooza-2024

    a suggested level of Junior, Intermediate, or Senior. The program was cleverly crafted with skill and catchy ...

  8. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    excellence and to enhance their careers. On a personal level, Dave has always been a humble and caring ...

  9. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  10. DIBS

    https://dairy.osu.edu/resources/dibs

    Feeding Management     Checkpoints for High Corn Silage Diets (DIB # 46-24; August 2024)   Consider ...     Dairy Revenue Protection: A Risk Management Tool  (#45-20)   Financial Resources for Managing COVID-19 ... Cash is Short: The High Cost of Employee Turnover (DIB # 18-15; December 2015)   Non-Cash Compensation ...

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