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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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Seeding Perennial Forages in Late Summer
30 to 50 ppm Mehlich-3 and for grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is ... much tillage depletes soil moisture and increases the risk of soil crusting. Follow the "footprint ... and clovers should have a pH of 6.0 or above. The optimal soil phosphorus level for forage legumes is ...
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Dairy Outlook: September 2023
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/dairy-outlook-september-2023
down 9 lb from July 2022. Very high temperatures and dry weather are the primary factors in reduced ...
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Establishing Alfalfa
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-2/establishing-alfalfa
(P) levels should be between 25 and 50 parts per million (ppm). The Mehlich III soil test P levels ... should be between 40 and 79 ppm. The recommended rate of potash is based upon the soil test level in ... ppm, the cation exchange capacity, and yield goal. If lime is required and the Bray P1 soil test value ...
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Undergraduate
https://fst.osu.edu/undergraduate
past year, the department awarded more than $274,000 in scholarships to over 50% of our undergraduate ... a high demand for people with skills in food science and knowledge of business, accounting and personnel ...
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Hall of Distinction online nomination form
https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form
jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...
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Dr. Rafael Jimenez-Flores
https://fst.osu.edu/our-people/dr-rafael-jimenez-flores
Jimenez-Flores has 6 patents, numerous book chapters and over 150 peer reviewed articles covering several aspects ...
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September 2023 Highlights
https://fst.osu.edu/september-2023-highlights
Excellence. This distinction is to recognize high achieving Phi Tau Sigma Chapters for their exemplary ...
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Food Safety Modernization Act
https://producesafety.osu.edu/fsma
that provides the same level of public health protection as that required of U.S. food producers. ... consumption. Key requirements within the rule cover Agricultural Water, Biological Soil Amendments, Sprouts, ...
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Food Science and Technology Awarded Good-to-Great Grant
https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant
Growing Ohio State’s Meteorology Research, Education and Outreach: A High Impact Investment Investment in ... funding for two new faculty members, strengthening partnerships between the two departments and across the ...