Site

ServSafe Training Day 1 (March 6 & 7)

https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

ServSafe Testing

https://mahoning.osu.edu/events/servsafe-testing-3

Testing is to be completed after an in-person or online ServSafe course. Upon a passing grade, ...

Epigenetics

https://southcenters.osu.edu/aquaculture/research/epigenetics

Correlation between epigenetics and related physiologic responses Epigenetic biomarker development and ...

CARTEENS Class

https://franklin.osu.edu/events/carteens-class-111

payment is required in the amount of $50. Click here to register. If you need to change sessions, ...

CARTEENS Class

https://franklin.osu.edu/events/carteens-class-110

payment is required in the amount of $50. Click here to register. If you need to change sessions, ...

FST Facilities Page

https://fst.osu.edu/research-and-centers/fst-facilities-page

(Plas-Labs, Inc) High speed centrifuge (Eppendorf) UV/Vis Spectrometer (Genesys 150, Thermo Scientific) ... Universal Testing Machine – Model 5542 Dynamic Vapor Sorption (DVS) Portable refractometers, medium- to ... (Biosafety Level II). Facilities and equipment available include two high-performance liquid chromatographic ...

Previous Winners

https://fst.osu.edu/about-us/harris-award/previous-winners

molecular methods for foodborne pathogen detection; (3) application of quantitative risk assessment in food ... Global Research and Development at PepsiCo, a Fortune 50 company employing upwards of 250,000 employees ... highly influential descriptive analysis technique Quantitative Descriptive Analysis (QDA) which led Herb ...