interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...
Study Design and Quantitative Methods for Food Science
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
Conservation Tillage and Technology Conference
10:00 a.m. The Tuesday sessions include: Soil Health, Cover Crops and No-till; Nutrient Management; ... 8:30, and end about 4:30. Sessions include: Soil Health, Cover Crops and No-till; Crop Management; Water ... and/or family members. Registration Registration is a flat rate $150. Click below to register online or ...
Food Product Development
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
Phytotechnology and Phytoremediation
treating polluted soil and water. Traditional methods as well as new trends and current research in ...
Global Positioning System (GPS), guidance systems, plant and soil sensors, soil sampling, yield mapping ...
Design of Agricultural Water Management Systems
FABENG 5730 Use of soil physics, porous media flow theory, soil-plant interactions, hydrology, and ...
SPRING 2022 Series The FABE Seminar is conducted Tuesdays from 1:50- 2:45pm (ET) in a hybrid format both ... Break Spring Break 20-Mar Biological Soil Health and Water Quality in Long-term Conservation ...
Water Contamination: Sources and Health Impact
chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...
Food Safety and Public Health
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...