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  1. 2022

    https://students.cfaes.ohio-state.edu/node/5366

    High Fecundity Allele Trio Dr. Ana Carranza, Dr. Alvaro Garcia Guerra Rachel Hofacker The Effect of ...

  2. Metro High School

    https://fabe.osu.edu/node/10827

    Encore House Aimee Moore kw Wednesday, March 20, 2024 (All day) ...

  3. Volunteers- 4-H

    https://brown.osu.edu/volunteers

    activities and programs with minor participants (policy 1.50) AND our Brown County training virtually on ... complete the annual required training Activities and Programs with Minors (formerly policy 1.50) training.  ...

  4. CFAES Undergraduate Research Forum

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum

    undergraduates; and facilitates exchange between students, faculty, and the public.    Students enrolled in any ...

  5. 4-H Workforce Skills Contest

    https://brown.osu.edu/program-areas/4-h-youth-development/4-h-youth-opportunites/workforce-skills-contest

    totaled and determine placings within each age divisions. Scoring Guide Cover Letter 25 pts Resume 50 pts ...

  6. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    must be received by February 20 to receive a partial refund. There is a $50 cancellation fee ($150 ... high-speed internet connection Processor: 2 GHz Free Disk Space: 250 MB Free RAM: 2 Gb Resolution: 1024x768 ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  10. Corinne K. Lee

    https://students.cfaes.ohio-state.edu/node/5189

    Senior Award Recipient Reception Poster (.pdf)  Membership in the Crops and Soils Club at Ohio State ... involvement with the Students of Agronomy, Soils, and Environmental Sciences (SASES)—the  undergraduate ... program of the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of ...

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