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  1. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Ohio Achievement Record form.  There are three levels of awards:  White Clover for members in the first ...

  2. Older Youth Opportunities

    https://fairfield.osu.edu/program-areas/4-h-youth-development/2020formsandapplications

      Criteria (applicants must meet ALL THREE) Attain the level of High School Senior (or above) as of January ... Fair Board.  Membership is open to youth between the ages of 14 and 18 years old. New members must be ... High School Seniors and those in college. If you have questions or want more information, please ...

  3. Sours, Tatum collect 2024 ASABE awards

    https://fabe.osu.edu/news/sours-tatum-collect-2024-asabe-awards

    excelled and demonstrated leadership on the local, national and /or international levels as shown by their ... activities and offices held at each level. The candidate who receives this award should also have expressed ...

  4. Shop Lancaster Greenhouse & Nursery to support Fairfield County Master Gardener Volunteers

    https://fairfield.osu.edu/events/shop-lancaster-greenhouse-nursery-support-fairfield-county-master-gardener-volunteers

    container plantings, seeds, trees, shrubs, mulches & soils-Items not included are gift certificates, ... (Located across from Lancaster High School).   ...

  5. OSU Extension Launches New Food Business Central Online Course

    https://fulton.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    online course has been funded through a grant from North Central Extension Risk Management Education. ... of Food and Agriculture to develop resources that help farmers and ranchers effectively manage risk ...

  6. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  7. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  8. Fulton County "Fields of Knowledge" Summer Agronomy Meeting

    https://fulton.osu.edu/news/fulton-county-fields-knowledge-summer-agronomy-meeting

    of the Ohio State University (OSU) Extension and the Fulton County Soil and Water Conservation ...

  9. Soil Sampling

    https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/soil-sampling

    Need to have the soil tested for your lawn or garden? We've got you covered!  The Fulton ... County OSU Extension Office is able to send soil samples into the lab for a cost of $20 per sample. After ... year.  Collect roughly 2 cups of soil per sample.  Place samples in a ziplock bag or container.  Drop off ...

  10. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

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