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  1. Publications (current)

    https://plantpath.osu.edu/research/publications-current

    10.1111/nph.19068 Gutierrez Yanez, D., Testen, A.L., Peduto Hand, F. 2023. Evaluation of anaerobic soil ... disinfestation to reduce soilborne diseases in soilless and soil-based substrates for specialty cut flower ... Genome resource announcement for two isolates of Phytophthora sansomeana with varying levels of ...

  2. Agricultural Systems Management

    https://fabe.osu.edu/undergraduate/agricultural-systems-management

    careers. Four areas of emplasis allow students to specialize their degree further in either Soil and Water, ...

  3. Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/future-students/programs/food-agricultural-and-biological-engineering

    food products. Agricultural engineering allows students to focus on soil and water, structures and ...

  4. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    commercial apple orchards in Ohio.  MRA 10:50. https://doi.org/10.1128/MRA.00893-21 Roman-Reyna, V., Dupas, ... 2017.  Predicting the risk of cucurbit downy mildew in the eastern United States using an integrated ...

  5. Lawn Mower Clinic 2024

    https://fabe.osu.edu/events/lawn-mower-clinic-2024

    $50, we will service your  walk-behind lawn mower over the course of one weekend. Please take note of the ...

  6. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    meeting or conference between November 2022, and October 2023. Danielle is a PhD student advised by Dr. ... stimulation.” This work allows Dr. Jiménez’s lab group to continue working on the link between food and health ...

  7. Safety & Health

    https://fabe.osu.edu/extensionoutreach/safety-health

    restraints like other industries, especially regarding workforce age, competency level, and certain ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ...

  9. 2011

    https://plantpath.osu.edu/research/publications/2011

    production on soil properties, nematode community, and tomato yield. Appl. Soil Ecol. 47:84-91. Chen Y.,  ... and Hughes, G. 2011. Perceptions of disease risk: From social construction of subjective judgments to ... (Accepted) Nagle A.M., McPherson B.A., Garbelotto M., Wood D.L. and  Bonello P. 2011. Relationship between ...

  10. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    metabolism as regulated by interactions between adipose, liver and muscle tissues Elucidate mechanistic ... Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... Survivors at Risk for Cognitive Impairment  Tonya Orchard, PI Role:  Martha Belury, Co-I Mediators of ...

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