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The Basics of Grant Writing: Becoming Grant Ready
https://ohioline.osu.edu/factsheet/cdfs-4118
provides flexibility with the program guidelines at the local level. Pass-through grants are awarded to ... current data available from expert sources. Do not overdo the amount of data—find a good balance between ... foundation grantors hold collaboration and partnership in high esteem” (Smith & Tremore, 2008). ...
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Fertility Management of Meadows
https://ohioline.osu.edu/factsheet/anr-5
nutrition, forage test to check for adequate levels. When the soil pH is below 5.0, aluminum availability ... critical soil test level of 15-25 parts per million (ppm) phosphorus for Bray P1 test results or 28-40 ppm ... leaching. The critical soil test levels for potassium are 125-200 ppm. Plants have the ability to take up ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
head. Early Flat Dutch. Early, round head. Head Start. Early, medium-size head with excellent field ... cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and remove the center ... yogurt) grow in the high-salt environment and produce acid and flavors associated with fermented ...
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Economic Impact of Intel’s Investment in Ohio: Lessons from Chandler, Arizona
https://ohioline.osu.edu/factsheet/cdfs-4117
benefits to high-skilled workers and homeowners versus low-skilled workers and renters can better prepare ... that can play a role in planning for a successful collaboration between Intel and the Columbus ... represents more than just the arrival of a major corporation; it signifies a collaborative effort between the ...
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Dhakal and Katari receive ASABE Presentation Excellence Awards
https://fabe.osu.edu/news/dhakal-and-katari-receive-asabe-presentation-excellence-awards
that demonstrate excellence in content, delivery, and impact, showing a high level of expertise and ... a student, it is incredibly rewarding to be recognized at the national level for my presentation," said ...
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
cleaning removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on ... ensure safety. Poultry High-quality, fresh poultry is best for freezing. Young, tender birds are best for ... into desired pieces. Place a double layer of freezer wrap or waxed paper between each piece. Package ...
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Ammonia Emission from Animal Feeding Operations and Its Impacts
https://ohioline.osu.edu/factsheet/AEX-723.1
50 ppm, increased levels of keratoconjunctivitis and tracheitis have been observed. These trachea and ... causes high ammonia levels inside animal production buildings, especially in winter months when the ... concentrations. People begin to detect odors at 5–50 ppm. Irritation to mucous surfaces occurs at 100–500 ppm ...
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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop-0
products, and High Moisture Extrusion (HME). By the end of this workshop, you will be equipped with the ... Sensory Testing Location Class sessions will be held on The Ohio State University Campus in Columbus, OH. ... must be received before April 28, 2025 to receive a partial refund. There is a $50 cancellation fee. No ...
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Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
0.12% Mg. High soil potassium levels are associated with increased incidence of grass tetany. The ratio ... (ppm). If the forage contains a high level of molybdenum (2 ppm) or sulfur at 0.25%, Cu could be ... samples are low in Zn. The recommended levels for zinc are between 30 and 1,000 parts per million (ppm ...
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Production of Specialty Small Grains in Ohio
https://ohioline.osu.edu/factsheet/anr-0154
maintain soil test levels appropriate for winter wheat production. Table 2 (click to download PDF). ... For example, hard red winter wheat should have a medium to high protein content of 10% to 13% (U.S. ... States, wheat is divided into six classes based on bran color (red or white), protein content (hard = high ...