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  1. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    they contain high enough acid levels to prevent the growth of Clostridium botulinum spores and the ... production of botulism toxin. Additionally, when properly canned fruits are heated long enough at high enough ... Check Table 2 for the correct amount of headspace to leave between the top of the fruit and the jar lid. ...

  2. Ohio Commercial Pesticide Recertification Conference- Cincinnati Area- February 13, 2025

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-cincinnati-area-february-13-2025

    transfer your registration. Transferring can be done between 2025 Ohio Commercial Pesticide Applicator ...

  3. Ohio Commercial Pesticide Recertification Conference- Columbus- February 19, 2025

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-february-19-2025

    between 2025 Ohio Commercial Pesticide Applicator Recertification Conferences and webinars. There is a $25 ...

  4. Ohio Commercial Pesticide Recertification Conference- Findlay- January 29, 2025

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-findlay-january-29-2025

    transfer your registration. Transferring can be done between 2025 Ohio Commercial Pesticide Applicator ...

  5. Ohio Commercial Pesticide Recertification Conference- Akron- January 16, 2025

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-akron-january-16-2025

    between 2025 Ohio Commercial Pesticide Applicator Recertification Conferences and webinars. There is a $25 ...

  6. Soil Sampling to Develop Nutrient Recommendations

    https://ohioline.osu.edu/factsheet/AGF-513

    over the entire field, changes in soil test levels in two areas over a 10-year period are shown. Table ... 1 ppm 20 8 2 20 8 2 20 8 2 Expected ppm change in soil test over 10 years 3 0 0 +5 +10-6-11 1 Crop ... to change soil test 1 ppm is 6–10 depending on cation exchange capacity. 3 Example calculation: ...

  7. NSF-funded center to drive development of US natural rubber industry

    https://fabe.osu.edu/news/nsf-funded-center-drive-development-us-natural-rubber-industry

    creating bridges between engineering, biology and agriculture, to revolutionize alternative natural rubber ... imports.” Disease and high demand threaten the tropical rubber tree  Hevea brasiliensis, the world’s primary ... natural rubber source. In 2019, 10% of the natural rubber supply was lost to disease – and the risk for ...

  8. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    State University Extension Soil testing provides key information about soil nutrient availability. It is ... a complete picture of overall soil health. Farmers, gardeners, and landowners can use soil testing data to ... optimize their nutrient management plans. Implementing recommendations based on soil test data prevents ...

  9. New Applicator Training- Online Webinar- October 2, 2024

    https://pested.osu.edu/events/new-applicator-training-online-webinar-october-2-2024

    Ornamental Weed Control (Category 6c). Attendees will choose between Industrial Vegetation (Category 5) and ... Turf (Category 8). No testing is available at the conclusion of this course. Contact the ODA to ... lawns, turf, sod, or to soil areas being prepared for the production of turf for the control of pests ...

  10. Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors

    https://ohioline.osu.edu/factsheet/aex-262

    sources to produce 200 ppm chlorinated water. Chlorine gas, stored in high-pressure vessels, can be ... 6.5. In large operations, where high levels of organic material and debris are present on the produce, ... granulated powder 65 or 68% free active chlorine high capital, high operation hazardous due to higher percent ...

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