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  1. Epley named associate state 4-H leader

    https://cfaes.osu.edu/news/articles/epley-named-associate-state-4-h-leader

    trainings, including one-on-one instruction, for more than 150 Extension 4-H professionals in the areas of ... risk management, problem solving, critical thinking, and positive youth development. coach OSU ... interpret, communicate, and enforce 4-H risk management and programming policies, procedures, and best ...

  2. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  3. Chow Line: Stay safe against Ohio hepatitis A outbreak

    https://cfaes.osu.edu/news/articles/chow-line-stay-safe-against-ohio-hepatitis-outbreak-0

    hepatitis A outbreak impacting Ohio and advised those who believe that they are at high risk for hepatitis ... ‘TWINRIX’ for consumers that are at high risk.” According to ODH, high-risk populations for hepatitis A in ... a highly contagious virus that infects a person’s liver. It can be spread through close contact with ...

  4. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    applied studies at both the ecosystem and the microorganism levels, and have uncovered the potential roles ... antibiotic administration as a key risk factor for the rapid emergence of antibiotic resistance in the global ... -state-team-delivers-global-impact-on-antibiotic-resistance-mitigation-and-food-safety.html Antibiotics: Change Route of Delivery to Mitigate Resistance https://www.asm.org/index.php/88-news ...

  5. Quality Assurance Program

    https://butler.osu.edu/program-areas/4-h-youth-development/quality-assurance-program

    attend the test out. There are two age categories for the test (12-14) and (15-18). There are 50 multiple ... Test-Out Information: Test Out Date:            Tuesday, January 25, 2022 Test Time:                   6:00 ... if you take the Small Animal test or the Large Animal test. Test Out Information: Members may test ...

  6. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  7. World Food Prize Side Event: IICA- Food Systems in the Americas: Challenges and Actions Needed

    https://cfaes.osu.edu/news/events/world-food-prize-side-event-iica-food-systems-in-the-americas%C2%A0challenges-and-actions

    region’s strategic positioning in this new global scenario. Within this context, after more than 18 months ...

  8. Conservation Tillage and Technology Conference

    https://fabe.osu.edu/CTCon

    $100 (after Feb. 25, registration is $150). This registration includes  exclusive access  to all ... Alll 4 concurrent sessions will begin at 10:00 a.m. The Tuesday session on “ Soil Health, Cover Crops ... 4:30.  The  Soil Health  and  Crop Management  sessions will continue. The other two focus on:  Water Quality ...

  9. Principles of Soil and Water Engineering

    https://fabe.osu.edu/courses/fabeng-2720

    geomorphology, soil erosion and soil dynamics, and ecological engineering to problems in food, agricultural and ...

  10. Design of Agricultural Water Management Systems

    https://fabe.osu.edu/about-us/courses/fabeng-5730

    FABENG 5730 Use of soil physics, porous media flow theory, soil-plant interactions, hydrology, and ...

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