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  1. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... broth to a boil over medium high heat. While broth is heating, chop vegetables. Add chopped potatoes, ... potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ...

  2. Master Gardener Volunteer Forms

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms

    Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and ... Programs with Minors, Policy 1.50 Signature Page ...

  3. Academic Quadrathlon

    https://ansci.osu.edu/november-20th-2023-november-13th-2023-november-6th-2023-october-30th-2023-october-23rd-2023-5

    10-13, 2024. This competition tests participants in all areas of animal science and incorporates hands-on ...

  4. Sky Happiness Retreat

    https://ansci.osu.edu/october-30th-2023-october-23rd-2023/sky-happiness-retreat

    SKY Happiness Retreat  is a high-impact 16-hour total well-being training offered to thousands of ...

  5. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ... critical level, then a "Buildup" recommendation would be considered to increase soil test levels ... soil test levels are at or above their respective maintenance limit, then no further P 2 O5 or ...

  6. Physical Properties of Granular Fertilizers and Impact on Spreading

    https://ohioline.osu.edu/factsheet/fabe-5501

    equates to a SGN = 150. Using sieves, once can interpret a SGN of 150 as 50% of particles were retained on ... increases, leading to high risk of product segregation during spreading. Table 1 provides the following SGN ... percentile level, respectively, for a sample     d 50  = the median diameter for a sample UI (uniformity ...

  7. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    is considered adequate if soil test levels are greater than 50 ppm (100 lb). Hi-cal (calcitic) lime ... ($50 hauling charge/60 acres). Summary In summary, make sure you obtain a soil test, determine if lime ... neutralization to raise the soil pH. High concentrations of hydrogen in soil solution (low soil pH) may cause the ...

  8. ANR-841-2E: Tobacco Sucker Control

    https://ohioline.osu.edu/factsheet/anr-0841-2e

    that have a longer duration between topping and harvesting. However, individual burley varieties may ... long. When To Use Before a systemic sucker-control chemical is used, plants should be topped when 50% or ... in the past discouraged purchases of burley tobacco by foreign buyers. Experiment station field tests ...

  9. Forestry Terms for Ohio Forest Landowners

    https://ohioline.osu.edu/factsheet/f-0104

    Trees with medium-sized crowns forming the general level of the crown cover. They receive full light ... particles. Soil texture can be determined in the lab or in the field by the feel of soil when rubbed between ... location on the tree 4.5 ft. above ground level on the uphill side of the tree. See Diameter Breast Height ...

  10. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    tests being planned – showed that whole milk plain yogurt prevented almost all of the volatile compounds ... responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... high-protein foods may one day be formulated specifically to fight garlic breath.  “High protein is a very hot ...

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