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AEDE Welcomes Associate Professor Anne Fitzpatrick
https://aede.osu.edu/news/aede-welcomes-associate-professor-anne-fitzpatrick-0
children. Fitzpatrick specializes in conducting randomized evaluations aimed at testing policies to improve ...
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Collaboration meeting between USDA-ARS and OSU
https://fabe.osu.edu/node/10463
200 (Wooster) Hongyoung Jeon Application Technology Research Unit USDA-ARS Wednesday, August 2, 2023- 9:00am to 1:00pm ...
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Dr. Martha Belury
https://fst.osu.edu/our-people/dr-martha-belury
metabolism as regulated by interactions between adipose, liver and muscle tissues Elucidate mechanistic ... Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... Survivors at Risk for Cognitive Impairment Tonya Orchard, PI Role: Martha Belury, Co-I Mediators of ...
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Alex Ryan
https://aede.osu.edu/our-people/alex-ryan
Cleveland in 2018 in the Supervision, Credit Risk, and Statistics department. After graduating from John ... climate change on real estate markets and climate-related financial stability risks. For any prospective ...
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FABE Lecturers participate in inaugural Buckeye Precollege Institutes
https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes
courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...
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Alec Grimm
https://fabe.osu.edu/our-people/alec-grimm
Environmental Science Construction Site Stormwater Management Erosion and Sediment Control Water Quality Soil ...
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Fertilizing Perennial Forages on Dairy Farms
test P exceeds the agronomic level of 50 ppm, there is increased potential of P losses into streams ... Many dairy farms have high levels of soil P, making the expense of fertilizer P unnecessary. When soil ... harm animals fed those forages. A recent soil test should always guide what nutrients to apply and how ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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August 2022 Department Highlights
https://fst.osu.edu/august-2022-department-highlights
determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ...
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About Us
(CFAES), AEDE has a highly collegial group of twenty-four faculty members who provide world-class teaching, ... agriculture, environment, and development. We are a high-powered department with a welcoming environment, ...