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  1. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    silo 60-65 Upright oxygen-eliminating silo 50-60 Bunker 65-68 Bag 62-68 Chop height is another factor ... to consider when harvesting. Average height of chop is between 7 and 18 inches and can alter the ... that you need to juggle. Knowing the knowledge and tools to make high quality feed not only sets YOU up ...

  2. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    the U.S., heat stress is estimated to generate between $1.69 and $2.36 billion in total annual loss to ... factors in the humidity as well. For this reason, we utilize a temperature-humidity index (THI). While ... increased breaths per minute, which should be between 40 to 60 under normal conditions. While not ...

  3. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    cattle, there is a moderate to high correlation between heritability of growth traits and their genetic ... primiparous and 5.8% in multiparous), breeding program (timed-AI versus estrus detection), and high milk ... yield. It has been shown that high milk producing cows have reduced blood progesterone due to increased ...

  4. Precision Agriculture

    https://fabe.osu.edu/courses/agsysmt-4580

    Global Positioning System (GPS), guidance systems, plant and soil sensors, soil sampling, yield mapping ...

  5. Principles of Soil and Water Engineering

    https://fabe.osu.edu/courses/fabeng-2720

    geomorphology, soil erosion and soil dynamics, and ecological engineering to problems in food, agricultural and ...

  6. Design of Agricultural Water Management Systems

    https://fabe.osu.edu/about-us/courses/fabeng-5730

    FABENG 5730 Use of soil physics, porous media flow theory, soil-plant interactions, hydrology, and ...

  7. Engineering Applications in Agriculture

    https://fabe.osu.edu/courses/agsysmt-4300

    management of the processes, machinery, structures, soil and water, and materials handling systems in ...

  8. Land Surveying for Agricultural and Environmental Systems

    https://fabe.osu.edu/courses/agsysmt-2371

    AGSYSMT 2371 Principles of land surveying applied to soil and water management on agricultural, ...

  9. Future Students

    https://grad.cfaes.ohio-state.edu/future-students

    level of expertise in a topic area, often culminating with a dissertation on a specific research topic ... applicants have already obtained a Master's degree, whereas other programs may admit highly qualified ... advisor to advance knowledge in your field. Read more about the differences between undergraduate and ...

  10. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    Engineering Food Process Engineering Food Process Development Nonthermal & High Presusre Process ... nutrients preserved. Recent laboratory efforts have focused on various innovative applications of high ... technical and invited presentations. Dr. Bala co-edited two books on high pressure processing and nonthermal ...

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