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New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension
Ohio, the E-PHAC program is a collaboration between OSU Extension and two other Ohio State colleges and ...
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Advances in High Throughput Phenotyping
https://fabe.osu.edu/courses/fabeng-5335
FABENG 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing ... High Throughput Phenotyping provides an overview of the sensing and modeling tools that are being ...
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EATING SMART WITH FRUITS AND VEGETABLES
https://franklin.osu.edu/events/eating-smart-fruits-and-vegetables
overallhealthy diet pattern may reduce your risk for cardiovascular disease, including heart attack and stroke. ...
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The Contemporary Relevance of Historic Black Land Loss
https://cfaes.osu.edu/news/events/the-contemporary-relevance-historic-black-land-loss
of Black farmland from 1920-1997 and draw links between that land loss and current racial wealth ...
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Environmental Biophysics
https://fabe.osu.edu/courses/fabeng-5330
FABENG 5330 Environmental Biophysics provides an overview of the interactions between the physical ...
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How COVID-19 Impacted Food Systems
https://cfaes.osu.edu/news/events/how-covid-19-impacted-food-systems
The COVID-19 pandemic exposed the fragility of our food supply system. While national-level ...
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FABE Professor is Spinning Food Processing Waste into 'Gold'
https://fabe.osu.edu/news/fabe-professor-spinning-food-processing-waste-gold
characterized the sample contents’ physical and chemical properties and tested some starchy wastes they ... example. “We aligned this work with the Environmental Protection Agency goal to reduce 50% of food loss ...
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Spring Garden Seminar
https://hardin.osu.edu/news/spring-garden-seminar-2
– 4:00 pm, offering 6 continuing education hours. The cost is $40 for active OSU Extension MGVs and $50 ...
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Webinar 2- Joy Zhao, Ph.D, PCC
https://cfaes.osu.edu/news/events/webinar-2-joy-zhao-phd-pcc
confidence and courage. With 15+ years’ experience in leadership roles for big brands and high ...
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Spinning food processing waste into ‘gold’
https://cfaes.osu.edu/news/articles/spinning-food-processing-waste-%E2%80%98gold%E2%80%99
properties and tested some starchy wastes they determined were good candidates for fermentation into the ... Protection Agency goal to reduce 50% of food loss and waste by 2030,” said first author Beenish Saba, ...