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  1. ‘Windmill Challenge’ Teaches Students about Engineering, Water

    https://cfaes.osu.edu/news/articles/%E2%80%98windmill-challenge%E2%80%99-teaches-students-about-engineering-water

    pegboards, craft sticks, wire ties and dowel rods to build and test the power generator. “Students don’t know ...

  2. News tips and events for the week of July 15

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-july-15

    wilson.1010@osu.edu. Key topics include water management, crop insurance, risk management, conservation and technology. ...

  3. Chow Line: Frozen Vegetables Are Healthy Options

    https://cfaes.osu.edu/news/articles/chow-line-frozen-vegetables-are-healthy-options

    light, all of which can degrade nutrient and phytonutrient levels, according to an Ohio State University ...

  4. Milk Pricing and Policy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/milk-pricing-and-policy

    these low levels. Table 2. National Agricultural Statistics Service (NASS) average dairy product prices ... year. Looking back over the last 10 years at comparable periods of low milk prices and high feed prices, ...

  5. It’s Game Time. Are You In It?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-1/it%E2%80%99s-game-time-are-you-it

    levels.  If it was a good year, a few of the opposing team’s points are allocated to Uncle Sam….and that is ... Table 2.  So what happened?  Feed prices were certainly high both years, but milk prices were ...

  6. Chow Line: Use-By, Sell-By, Best-By Dates Don’t All Mean the Same Thing

    https://cfaes.osu.edu/news/articles/chow-line-use-by-sell-by-best-by-dates-don%E2%80%99t-all-mean-the-same-thing

    consume after the date listed. However, the “Use-By” date would be used on highly perishable foods that ...

  7. Launch of the Dairy Farm Manager Academy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-5/launch-dairy-farm-manager-academy-program

    During the month between modules, a webinar with participants will be held to reinforce the content in ...

  8. Dr. Bala elected a 2016 IAFoST Fellow

    https://fst.osu.edu/news/dr-bala-elected-2016-iafost-fellow

    world that serves to promote high standards of ethics and scientific endeavors among food scientists and ...

  9. 700-Plus Ohio State Students to Share Their Environmental Science Work

    https://cfaes.osu.edu/news/articles/700-plus-ohio-state-students-share-their-environmental-science-work

    Hall, 1739 N. High St., in Columbus. Admission is free and open to the public. All the students are ...

  10. Chow Line: New to pickling? Do your homework

    https://cfaes.osu.edu/news/articles/chow-line-new-pickling-do-your-homework

    pickles, use a tested recipe. Don’t try to make fermented pickles with less salt than in the recipe; the ...

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