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Stay Safe This Winter When Handling Stored Grain
https://news-archive.cfaes.ohio-state.edu/news-release/stay-safe-winter-when-handling-stored-grain
should be on the ground level. • Shut off and lock out all power to the grain bin before entering. This ...
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Chow Line: Alternate-day fast not a proven diet (for 11/29/09)
cholesterol, triglyceride level, blood pressure and heart rate all decreased significantly. Researchers ...
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Chow Line: Chewing the cud on grass-fed beef (for 3/28/10)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-chewing-cud-grass-fed-beef-32810-3
more omega-3 fatty acids, less cholesterol, more vitamin A and E, and about twice the level of CLA than ...
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Chow Line: Calorie confusion can derail weight loss (for 7/15/07)
based on your height, current weight, sex and activity level. Then, at least for a few days, count your ...
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Glyphosate-Resistant Corn Hybrids Create Planting Challenges
get that second stand going quickly. Every day counts with planting corn when you run the risk of ...
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Harmful Algal Blooms Impacting Landowner Ponds and Small Lakes
but it is increasing every year and can be a health risk to humans and animals." Several harmful ...
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Soil Drainage Research Unit Staff Meeting
https://fabe.osu.edu/node/5347
219 Tuesday, November 15, 2016- 9:00am to 12:00pm ...
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SENR- Soil Health Workshop
https://fabe.osu.edu/node/5346
200 (Wooster) Stefanie Richardson.972 @osu.edu Monday, November 14, 2016- 8:15am to 1:00pm ...
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CD Wire- December 17, 2013
https://comdev.osu.edu/cd-wire/2013-12-16
progress and success on these high priority items, now is the time to think about these questions: What am ... Administration Building auditorium. Click to view the workshop agenda. Extension professionals with all levels ...
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CD Weekly Wire- March 18, 2013
https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-03-18
is ‘Economic Empowerment’ and involves bringing 20 mid-level professionals to Ohio for a 4-5 week ... services, or video relay services). Phone 1-800-750-0750 between 8 a.m. and 5 p.m. EST Monday through ...