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  1. OSU South Centers Program Helps Boost Rural Development

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-south-centers-program-helps-boost-rural-development

    October 9, 2008 PIKETON, Ohio-- In Appalachia Ohio where low income, high unemployment, and lack ...

  2. Learn to Convert On-Farm Resources into Renewable Energy at Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/learn-convert-farm-resources-renewable-energy-farm-science-review

    business, aquaculture opportunities, starting a managed grazing operation, using high tunnels, plasticulture ...

  3. Keep Livestock Away from Poison Hemlock

    https://news-archive.cfaes.ohio-state.edu/news-release/keep-livestock-away-poison-hemlock

    parsley, celery, carrots, anise, fennel and cilantro, also contains a highly poisonous plant that many ...

  4. USDA: More Corn, Fewer Soybean Acres This Year

    https://news-archive.cfaes.ohio-state.edu/news-release/usda-more-corn-fewer-soybean-acres-year

    while the soybean rate will decrease. The question is how much risk producers are willing to take to end ...

  5. Chow Line: Eat healthfully to fight the flu bug (for 10/4/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eat-healthfully-fight-flu-bug-10409-0

    also high in antioxidants and phytonutrients, which can boost the immune system. Get a moderate amount ...

  6. Chow Line: Calories on menus having an effect (for 6/7/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calories-menus-having-effect-6709-0

    on any given day. The chains that must comply with these regulations have highly standardized recipes ...

  7. OARDC Names 2009 Junior Faculty Research Award Winners: Land Use, Food-borne Illness Experts

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-names-2009-junior-faculty-research-award-winners-land-use-food-borne-illness

    in the past eight years, including three papers with more than 50 citations; is committed to ...

  8. Ohio State Researcher: Foodborne Illness Costs $77.7 Billion a Year

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-researcher-foodborne-illness-costs-777-billion-year

    cost is high, it doesn't come near the $11.4 billion cost associated with Salmonella (specifically ...

  9. Wide Variety of Lettuces Can Be Grown in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/wide-variety-lettuces-can-be-grown-ohio

    Celeryville, Ohio, and found that many are adapted to Ohio's climate and soils. The project was designed ...

  10. OSU South Centers Small Business Development Center Awarded for Excellence

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-south-centers-small-business-development-center-awarded-excellence

    achieve that speaks highly of their knowledge and ability to service our clients' needs." The ...

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