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New Chair for the Department of Animal Sciences at The Ohio State University
exceptional experience and vision to lead the Department of Animal Sciences to the next levels of success. ...
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Food security? ‘We have to have water security first or there is no food’
Carolina State University soil science professor, who spoke on “Can We Protect Water Quality? The ...
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Supporting Ohio’s $786 million grape and wine industry …
Department of Entomology. She’s studying integrated pest management of grapes and muck soil vegetables. She ...
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Nestle Nutrition Industry Information Session
https://fst.osu.edu/about-us/events/nestle-nutrition-industry-information-session
analytical methods development, and sensory testing. Interns will work under the supervision of an ...
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Bovine Calving Management: Impact of Dystocia on Dairy Calves and Cows
is associated with increased risk of stillbirths, calves’ morbidity (e.g., respiratory diseases) and ... increased risk of uterine diseases (e.g., retained fetal membranes, metrtitis, and endometritis) and are ...
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OARDC’s Steve Slack inducted into NIFA Hall of Fame
local, regional, national or international levels and will have demonstrated a measurable and positive ...
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Tri-State Dairy Nutrition Conference
TSDNC begins at 11:00 am on April 27, with the program starting at 12:50 pm. The Conference concludes at ...
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National 4-H recognizes former Greene County Extension Educator Nancy Bull
https://ohio4h.org/national-4-h-recognizes-former-greene-county-extension-educator-nancy-bull
outstanding leadership at the local, state, national, and international levels ...
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HTST Pasteurization Workshop
https://fst.osu.edu/about-us/events/htst-pasteurization-workshop-0
related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization ...
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HTST Pasteurization Workshop
https://fst.osu.edu/about-us/events/htst-pasteurization-workshop
related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization ...