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Healthy Ground, Healthy Atmosphere: Recarbonizing the Earth's Soils
https://southcenters.osu.edu/news/healthy-ground-healthy-atmosphere-recarbonizing-the-earths-soils
Nancy Averett writes about science and the environment from Cincinnati, OH. Her work has been published in Pacific Standard, Audubon, Discover, E/The Environmental Magazine, and a variety of other publications. O n a bright October morning Dave Brandt tr ...
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Do State-Level Sales Taxes Affect Employment in Border Counties?
https://aede.osu.edu/events/do-state-level-sales-taxes-affect-employment-border-counties
presentation will focus on "Do State-Level Sales Taxes Affect Employment in Border Counties?" The seminar is sponsored by AEDE's Graduate Student Association. ...
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FAQ
campus on High Street German Village – A unique neighborhood listed on the National Register of Historic ...
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High Tunnel Training, Hosted by Brad Bergefurd
https://southcenters.osu.edu/events/high-tunnel-training-hosted-by-brad-bergefurd
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Dr. Douglas Wrenn – AEDE Job Market Candidate
micro-scale interactions between policy and individual decisions impact aggregate outcomes. Dr. Wrenn is ...
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Jafar Olimov – AEDE Job Market Candidate
the flexibility of the coursework in AEDE’s PhD program to be of high value. He cites being able to ...
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Topics of Study
https://aede.osu.edu/node/1513
testing, and fingerprinting Electronic filing requirements and handling client refusal Circular 230 changes ...
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60th Annual College Recognition Banquet Features Many AEDE Winners Including Dr. Steven Vickner, Staff Member Janice DiCarolis and Several High Achieving AEDE Undergrads
On April 4th the College of Food, Agriculture, and Environmental Sciences held its 60th annual recognition banquet. AEDE faculty, staff and students were recognized for their achievements. ...
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Ohio State Team Promotes Nature-based 'ECO-farming'
https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0
PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...
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Borlaug Fellows Gain Inspiration, Insight During World Food Prize
https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize
Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize, whi ...