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  1. Strengths-Based Management and Supervision

    https://leadershipcenter.osu.edu/events/strengths-based-management-and-supervision

    person for the righ position, set high expectations for team achievement, engage employees so they are ...

  2. Honoring Alumni

    https://plantpath.osu.edu/node/931

    Alumni Award and was lauded for his key role in developing ties between CFAES and Turkish institutions. ...

  3. Leadership Institute: First Session

    https://leadershipcenter.osu.edu/events/leadership-institute-first-session

    who aspire to hold higher level leadership positions within organizations. Professionals who are ...

  4. APS 2016

    https://plantpath.osu.edu/aps2016

    R. MEDINA (1), (1) The Ohio State University, Wooster, OH, U.S.A. 90-P  The Effect of Increased Soil ...

  5. Miller lab intro

    https://plantpath.osu.edu/node/116

    vegetables" grown on muck soils, including lettuce, radish, parsley and onion. Our program encompasses both ...

  6. 2010 American Phytopathological Society

    https://plantpath.osu.edu/archived-news/2010-aps

    A bacterial pathogen uses distinct type III secretion systems to alternate between host kingdoms.  VALDIR R. ... of Rhizoctonia damping-off in lettuce.  F. BAYSAL-GUREL, S. A. Miller. Relationship between grain ...

  7. Campus Campaign 2014 Wrap-Up

    https://advancement.cfaes.ohio-state.edu/events/campus-campaign-2014-wrap

    50% or higher: ACEL Agricultural, Environmental & Development Economics Ashland County Ashtabula ...

  8. The Glass Castle: ATI Programming Page

    https://ati.osu.edu/node/1503

    between does what he wants to do.” Using Dylan’s definition, could we say that Rex and Rose Mary were ...

  9. Qu publications

    https://plantpath.osu.edu/node/852/qu-lab/qu-publications

    author) and T. Jack Morris (2000). HRT gene function requires interaction between a NAC protein and viral ... contact hemolytic activity test for detection of invasivety of Shigella spp. (in Chinese). Chinese Journal ...

  10. Bill Mead '81: Career proves value of two-year degree

    https://ati.osu.edu/newsletters/spring-2014/bill-mead-81-career-proves-value-two-year-degree

    ready-cooked bacon. “We process the fat into prill, which is used as a feed supplement for high-producing dairy ...

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