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  1. Four with Wooster campus connections honored by CFAES

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/four-with-wooster-campus-connections-honored-by-cfaes

    exemplified by his being highly successful in both granstmanship and scholarship. Ryan is currently Director ... Soil and Water Conservation District activities. Furthermore, he is a charter member of the Ohio Dairy ...

  2. Dairying by the Numbers- A Challenge to be the Best: Summer Activities

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/dairying-numbers-challenge-be-best-summer-activities

    etc.  Wouldn’t hurt to record moisture levels of those crops as well. Crop input costs – This has been ... moisture levels as much as possible in addition to cost. We are wrapping up the 2010 Ohio analysis now and ...

  3. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming

    topic,  called “ECO-Farming, Biodiversity and Soil Health: A Systems Approach to Enhancing Productivity,” ...

  4. Kohl Speaks at Northeast Ohio Dairy Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-3/kohl-speaks-northeast-ohio-dairy-conference

    successful heat detection Modern milk marketing Biological testing for metabolic problems Human resource ...

  5. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    growers are over 50 years old 80-85% of farms are operated by part-time growers with less than 15 acres ... 80-85% of farms gross less than $50,000 annually Main barrier to moving to a full-time specialty crops ...

  6. Reporting Requirements for Air Releases of Hazardous Substances from Animal Waste on Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/reporting-requirements-air-releases-hazardous-0

    farms releasing hazardous substances from animal waste to the air above threshold levels from reporting ...

  7. Dairy Policy and Market Watch

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/dairy-policy-and-market-watch

    returned from Chicago were a 50 plus group of who's who in the dairy industry gathered for a two-day ... clear. Increasing the support price level is most likely out of the question, although some will continue ...

  8. Reporting Requirements for Air Releases of Hazardous Substances from Animal Waste on Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/reporting-requirements-air-releases-hazardous

    farms releasing hazardous substances from animal waste to the air above threshold levels from reporting ...

  9. Midwest Blueberry Production Guide

    https://southcenters.osu.edu/news/midwest-blueberry-production-guide

    Soils, fertilization, and nutritional disorders Blueberry diseases Insect and mite pest management Weed ...

  10. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    health risk from drinking raw milk would be minimal. However, milk is a natural food that has no ... A virus. Among the 50 states and Puerto Rico, 24 states, including Ohio, do not permit the sale of raw milk ...

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