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  1. Important reminders for SP24

    https://ati.osu.edu/january-10-2024/important-reminders-for-sp24

    https://registrar.osu.edu/participationroster/index.html Early Alert and Intervention  Per our usual practice, we will be requesting information from all ... and grades, attendance, and any other indicators of student success or risk that you have collected.  ... information in a timely manner. Identification and intervention with at-risk students  are a critical part of ...

  2. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    Roots, Fruits, and Shoots, LLC. SARE- Project The Costs and Benefits of Winter High Tunnel Supplemental ...

  3. AgTech Innovation Hub Request for Proposals Now Available

    https://ati.osu.edu/december-13-2023/agtech-innovation-hub-request-for-proposals-now-available

    CFAES-led research teams. The Hub is a partnership between Nationwide Mutual Insurance Company, Ohio Farm ... and mitigate climate risk.  We are pleased to provide the linked request for proposals with a  due ... (up to $150,000), have an accelerated timeline (anticipated June 1, 2024 start date [at the latest]), ...

  4. Greenhouse Management Workshop

    https://ati.osu.edu/january-10-2024-january-3-2024-december-28-2023-december-20-2023/greenhouse-management-workshop

    online. $150 | No early bird special. | Use code VIRT-24 when registering online. For program and ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. Program Excel Exceeds Goals for Year Three!

    https://ati.osu.edu/january-10-2024/program-excel-exceeds-goals-for-year-three

    target: 11%).    In 2022-2023, Program Excel served 210 students: 67% were first generation with high ... financial need; 35% of students with disabilities served were also students with high financial need. The ...

  9. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    Correlation between epigenetics and related physiologic responses Epigenetic biomarker development and ...

  10. Pesticide Testing Opportunity

    https://fairfield.osu.edu/events/pesticide-testing-opportunity

    The Ohio Department of Agriculture will be hosting a Pesticide and Fertilizer testing opportunity ... order to be tested for any and all categories on that date, you should pre-register with the ODA. You ...

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