Site
Search results
-
Sustainable Aquaponics
https://southcenters.osu.edu/aquaculture/research/sustainable-aquaponics
most businesses producing tilapia. The low-value, high-energy cost, and competition from imports have ... high-value breeds and species (fish and plant) that use less energy to produce and are more tightly linked in ... produce and test fast-growing and stress/disease tolerant fish strains for developing novel aquaponic ...
-
Core Manual Bundle
https://extensionpubs.osu.edu/core-manual-bundle/
pesticide use and includes a sample test is also provided in the back of every chapter. Core is not ...
-
Core Manual Bundle (PDF)
https://extensionpubs.osu.edu/core-manual-bundle-pdf/
pesticide use and includes a sample test is also provided in the back of every chapter. Core is not ...
-
Sign up for assistance from a housing counselor survey dev
https://fcs.osu.edu/housing-counseling
* Yes No CAPTCHA This question is for testing whether or not you are a human visitor and to prevent ...
-
The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)
study estimated that Ohio’s combined food and agriculture sectors generated almost $50 billion in gross ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ...
-
The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017
study estimated that Ohio’s combined food and agriculture sectors generated almost $50 billion in gross ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ...
-
Money To Grow
https://southcenters.osu.edu/direct-marketing/money-grow
Roots, Fruits, and Shoots, LLC. SARE- Project The Costs and Benefits of Winter High Tunnel Supplemental ...
-
ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
-
ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
-
ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...