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  1. SP22 graduate email- Second or More Degrees

    https://advancement.cfaes.ohio-state.edu/email/sp22-graduate-email-second-or-more-degrees

    https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium=... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium ...

  2. SP22 graduate email- First Degree

    https://advancement.cfaes.ohio-state.edu/email/sp22-graduate-email-first-degree

    https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium=... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium ...

  3. 2021-2022 Academic Year Rep Letter

    https://advancement.cfaes.ohio-state.edu/email/2021-2022-academic-year-rep-letter

    https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium=... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium ...

  4. New CFAES technology offers healthier beverage processing

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2022/new-cfaes-technology-offers-healthier-beverage-processing

    Called BaroShear MAX ultra-shear technology (UST), this method of high-pressure-based shear technology ... also satisfies liquid food manufacturers’ interest in developing a continuous  high-pressure processing ... method. That’s significant, considering that the batch  high-pressure processing industry is now estimated ...

  5. How (and why) to make your farm more weather resilient

    https://cfaes.osu.edu/features/how-and-why-make-your-farm-more-weather-resilient

    farm level.” “It’s a real personal thing,” Wilson says. Adaptation can involve practices such as ... a key to much of it is soil health, Wilson says. Practices such as no-till and cover crops, implemented ... to boost soil health, also improve weather resilience. They make crop plants hardier, reduce erosion, ...

  6. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-for

    technology (UST), this new method of high-pressure-based shear technology will allow beverage companies to ... satisfies liquid food manufacturer interest in developing a continuous high-pressure processing method. ... That’s significant, considering that the batch high-pressure processing industry is now estimated to be ...

  7. May 2022 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/may-2022-cfaes-connect

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCFAES Advancement ...

  8. Poultry Biosecurity: From the Backyard to the 4-H Project

    https://franklin.osu.edu/events/poultry-biosecurity-backyard-4-h-project

    be one of your top priorities. Because High Path Avian Influenza (HPAI) has been detected in ...

  9. Update: Highly Pathogenic Avian Influenza

    https://franklin.osu.edu/news/update-highly-pathogenic-avian-influenza

    Check out the latest update for the Highly Pathogenic Avian Influenza here.The update is brought ...

  10. Tri-state CSA Conference

    https://southcenters.osu.edu/direct-marketing/tri-state-csa-conference

    ways to make your CSA more successful. This Tri-State CSA conference is a collaboration between Purdue ...

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