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  1. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    farmers,as the name might indicate. The Review is high-tech and high-touch. All agriculture industry ... farm equipment  (machinery, garden tools, and kitchen utensils) from between 1800-1930 in two different ...

  2. DEI Faculty and Staff Spotlight: Dr. Joyce Chen

    https://aede.osu.edu/news/dei-faculty-and-staff-spotlight-dr-joyce-chen

    https://www.joycejchen.com/dei. I love having the opportunity to link my DEI work across different levels, to see how initiatives ...

  3. Brian Roe part of $15 million NSF grant aimed at reducing food waste

    https://aede.osu.edu/news/brian-roe-part-15-million-nsf-grant-aimed-reducing-food-waste

    to generate high-quality data to assess interventions.” Roe helped form and currently leads the Ohio ... research experiences.  •     Strategies to minimize household-level food waste. As consumer behavior plays ...

  4. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/extension-today-tomato-salsa-and-street-corn

    is very high in antioxidants. CONNECT WITH OUR EXPERTS! Can Science Make Tomatoes Even Better for ... Ohio State also indicates that eating tomatoes can help at least lessen the risk of developing certain ...

  5. 2021 January

    https://extension.osu.edu/extension-publishing/activity/2021-01-january

    Saturation, and Calcium Saturation Mystery Bugs and Bites Measuring Standing Trees Role of Soil Bacteria Viral ... Test Weights, and Calculations Chicken Breed Selection Gender Issues: Communication Differences in ... Mushrooms Understanding Soil Microbes and Nutrient Recycling Food Preservation: Freezing Basics Fungal and ...

  6. Margaret Jodlowski

    https://aede.osu.edu/our-people/margaret-jodlowski

    decisions. Another major strand of her work looks at the relationship between managing environmental risk ... opportunities, immigration policy, demand for Federal crop insurance, on farm-level production and financial ... , production risk, and financial risk; for example, she has a project that looks how various conservation ...

  7. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    a discussion of the effective differences between state and federal processing oversight, including custom ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ...

  8. Applied Quantitative Methods III

    https://aede.osu.edu/courses/aedecon-6130

    selection and regularization for high dimensional data, supervised and unsupervised machine learning ...

  9. Advanced Applied Econometrics

    https://aede.osu.edu/courses/aedecon-8102

    essential for PhD level applied research. We will focus on the applied econometrics, reading, writing and ...

  10. Agriculture Career Cards

    https://extensionpubs.osu.edu/agriculture-career-cards/

    Agriculture Career Cards Primarily for use with Real Money, Real World, these cards describe 50 ...

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