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  1. National Nutrition Month Turns 50. How Would You Fare On MyPlate Test?

    https://wayne.osu.edu/news/national-nutrition-month-turns-50-how-would-you-fare-myplate-test

    Month, celebrated in March, stresses the importance of a balanced diet and exercise. In its 50th year, ...

  2. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  3. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-7

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  4. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-6

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  5. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-5

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  6. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-4

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  7. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-3

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  8. 46 Gallons of Sap Makes 1 Gallon of Pancake Topper

    https://wayne.osu.edu/news/46-gallons-sap-makes-1-gallon-pancake-topper

    ago. You get to watch historical demonstrations, ride on horse drawn wagons and lots of taste testing ... sharp, and it has five-lobed leaves. The sap produced from sugar maple contains a higher level of sugar ...

  9. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

  10. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

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